1 1/4 Pounds of Oil to Tbsp Conversion

Questions: How many US tablespoons of oil in 1 1/4 pound? How much are 1 1/4 pound of oil in tbsp?

The answer is: 1 1/4 pound of oil is equivalent to 40.5 ( ~ 40 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 1/4 pound of oil equals 40.5 ( ~ 40 ¹/₂) US tablespoons.
(*) To be more precise, 1 1/4 pound of oil is equal to 40.49 US tablespoons. All figures are approximate.
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Pounds of oil to US tablespoons Chart

Pounds of oil to US tablespoons
0.35 pound of oil	=	11.3 US tablespoons
0.45 pound of oil	=	14.6 US tablespoons
0.55 pound of oil	=	17.8 US tablespoons
0.65 pound of oil	=	21.1 US tablespoons
³/₄ pound of oil	=	24.3 US tablespoons
0.85 pound of oil	=	27.5 US tablespoons
0.95 pound of oil	=	30.8 US tablespoons
1.05 pound of oil	=	34 US tablespoons
1.15 pound of oil	=	37.3 US tablespoons
1 ¹/₄ pound of oil	=	40.5 US tablespoons

Pounds of oil to US tablespoons
1 ¹/₄ pound of oil	=	40.5 US tablespoons
1.35 pound of oil	=	43.7 US tablespoons
1.45 pound of oil	=	47 US tablespoons
1.55 pound of oil	=	50.2 US tablespoons
1.65 pound of oil	=	53.4 US tablespoons
1 ³/₄ pound of oil	=	56.7 US tablespoons
1.85 pound of oil	=	59.9 US tablespoons
1.95 pound of oil	=	63.2 US tablespoons
2.05 pounds of oil	=	66.4 US tablespoons
2.15 pounds of oil	=	69.6 US tablespoons

Note: some values may be rounded.

FAQs on oil volume to weight conversion

1 1/4 pound of oil equals how many US tablespoons?

1 1/4 pound of oil is equivalent 40.5 ( ~ 40 ¹/₂) US tablespoons.

How much is 40.5 US tablespoons of oil in pounds?

40.5 US tablespoons of oil equals 1 1/4 ( ~ 1 ¹/₄) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.