1 2/3 Ounces of Buttermilk to Oz Conversion

Questions: How many US fluid ounces of buttermilk in 1 2/3 ounces? How much are 1 2/3 ounces of buttermilk in oz?

The answer is: 1 2/3 ounces of buttermilk is equivalent to 1.56 ( ~ 1 ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
1 2/3 ounces of buttermilk equals 1.56 ( ~ 1 ¹/₂) US fluid ounces.
(*) To be more precise, 1 2/3 ounces of buttermilk is equal to 1.5621 US fluid ounces. All figures are approximate.
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Ounces of buttermilk to US fluid ounces Chart

Ounces of buttermilk to US fluid ounces
0.767 ounces of buttermilk	=	0.719 US fluid ounces
0.867 ounces of buttermilk	=	0.812 US fluid ounces
0.967 ounces of buttermilk	=	0.906 US fluid ounces
1.067 ounces of buttermilk	=	1 US fluid ounces
1.167 ounces of buttermilk	=	1.09 US fluid ounces
1.267 ounces of buttermilk	=	1.19 US fluid ounces
1.367 ounces of buttermilk	=	1.28 US fluid ounces
1.467 ounces of buttermilk	=	1.37 US fluid ounces
1.567 ounces of buttermilk	=	1.47 US fluid ounces
1.67 ounces of buttermilk	=	1.56 US fluid ounces

Ounces of buttermilk to US fluid ounces
1.67 ounces of buttermilk	=	1.56 US fluid ounces
1.767 ounces of buttermilk	=	1.66 US fluid ounces
1.867 ounces of buttermilk	=	1.75 US fluid ounces
1.967 ounces of buttermilk	=	1.84 US fluid ounces
2.067 ounces of buttermilk	=	1.94 US fluid ounces
2.167 ounces of buttermilk	=	2.03 US fluid ounces
2.267 ounces of buttermilk	=	2.12 US fluid ounces
2.367 ounces of buttermilk	=	2.22 US fluid ounces
2.467 ounces of buttermilk	=	2.31 US fluid ounces
2.567 ounces of buttermilk	=	2.41 US fluid ounces

Note: some values may be rounded.

FAQs on buttermilk volume to weight conversion

1 2/3 ounces of buttermilk equals how many US fluid ounces?

1 2/3 ounces of buttermilk is equivalent 1.56 ( ~ 1 ¹/₂) US fluid ounces.

How much is 1.56 US fluid ounces of buttermilk in ounces?

1.56 US fluid ounces of buttermilk equals 1 2/3 ( ~ 1 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.