1 2/3 Ounces of Cream Cheese to Cups Conversion
Questions: How many US cups of cream cheese in 1 2/3 ounces? How much are 1 2/3 ounces of cream cheese in cups?
The answer is: 1 2/3 ounces of cream cheese is equivalent to 0.21 ( ~
'Weight' to Volume Converter
Ounces of cream cheese to US cups Chart
Ounces of cream cheese to US cups | ||
---|---|---|
0.767 ounces of cream cheese | = | 0.0966 US cups |
0.867 ounces of cream cheese | = | 0.109 US cups |
0.967 ounces of cream cheese | = | 0.122 US cups |
1.067 ounces of cream cheese | = | 0.134 US cups |
1.167 ounces of cream cheese | = | 0.147 US cups |
1.267 ounces of cream cheese | = | 0.16 US cups |
1.367 ounces of cream cheese | = | 0.172 US cups |
1.467 ounces of cream cheese | = | 0.185 US cups |
1.567 ounces of cream cheese | = | 0.197 US cups |
1.67 ounces of cream cheese | = | 0.21 US cups |
Ounces of cream cheese to US cups | ||
---|---|---|
1.67 ounces of cream cheese | = | 0.21 US cups |
1.767 ounces of cream cheese | = | 0.223 US cups |
1.867 ounces of cream cheese | = | 0.235 US cups |
1.967 ounces of cream cheese | = | 0.248 US cups |
2.067 ounces of cream cheese | = | 0.26 US cups |
2.167 ounces of cream cheese | = | 0.273 US cups |
2.267 ounces of cream cheese | = | 0.286 US cups |
2.367 ounces of cream cheese | = | 0.298 US cups |
2.467 ounces of cream cheese | = | 0.311 US cups |
2.567 ounces of cream cheese | = | 0.323 US cups |
Note: some values may be rounded.
FAQs on cream cheese volume to weight conversion
1 2/3 ounces of cream cheese equals how many US cups?
1 2/3 ounces of cream cheese is equivalent 0.21 ( ~
How much is 0.21 US cups of cream cheese in ounces?
0.21 US cups of cream cheese equals 1 2/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.