1 2/3 Ounces of Cream Cheese to Cups Conversion

Questions: How many US cups of cream cheese in 1 2/3 ounce? How much are 1 2/3 ounce of cream cheese in cups?

The answer is: 1 2/3 ounce of cream cheese is equivalent to 0.21 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
1 2/3 ounce of cream cheese equals 0.21 ( ~ 1/4) US cup.
(*) To be more precise, 1 2/3 ounce of cream cheese is equal to 0.21004 US cup. All figures are approximate.

Ounces of cream cheese to US cups Chart

Ounces of cream cheese to US cups
0.767 ounce of cream cheese = 0.0966 US cup
0.867 ounce of cream cheese = 0.109 US cup
0.967 ounce of cream cheese = 0.122 US cup
1.067 ounce of cream cheese = 0.134 US cup
1.167 ounce of cream cheese = 0.147 US cup
1.267 ounce of cream cheese = 0.16 US cup
1.367 ounce of cream cheese = 0.172 US cup
1.467 ounce of cream cheese = 0.185 US cup
1.567 ounce of cream cheese = 0.197 US cup
1.67 ounce of cream cheese = 0.21 US cup
Ounces of cream cheese to US cups
1.67 ounce of cream cheese = 0.21 US cup
1.767 ounce of cream cheese = 0.223 US cup
1.867 ounce of cream cheese = 0.235 US cup
1.967 ounce of cream cheese = 0.248 US cup
2.067 ounces of cream cheese = 0.26 US cup
2.167 ounces of cream cheese = 0.273 US cup
2.267 ounces of cream cheese = 0.286 US cup
2.367 ounces of cream cheese = 0.298 US cup
2.467 ounces of cream cheese = 0.311 US cup
2.567 ounces of cream cheese = 0.323 US cup

Note: some values may be rounded.

FAQs on cream cheese volume to weight conversion

1 2/3 ounce of cream cheese equals how many US cups?

1 2/3 ounce of cream cheese is equivalent 0.21 ( ~ 1/4) US cup.

How much is 0.21 US cup of cream cheese in ounces?

0.21 US cup of cream cheese equals 1 2/3 ( ~ 1 3/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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