1 3/4 Ounces of Cooked Pasta to Cups Conversion

Questions: How many US cups of cooked pasta in 1 3/4 ounces? How much are 1 3/4 ounces of cooked pasta in cups?

The answer is: 1 3/4 ounces of cooked pasta is equivalent to 0.248 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
1 3/4 ounces of cooked pasta equals 0.248 ( ~ ¹/₄) US cups.
(*) To be more precise, 1 3/4 ounces of cooked pasta is equal to 0.24816 US cups. All figures are approximate.
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Ounces of cooked pasta to US cups Chart

Ounces of cooked pasta to US cups
0.85 ounces of cooked pasta	=	0.121 US cups
0.95 ounces of cooked pasta	=	0.135 US cups
1.05 ounces of cooked pasta	=	0.149 US cups
1.15 ounces of cooked pasta	=	0.163 US cups
1 ¹/₄ ounces of cooked pasta	=	0.177 US cups
1.35 ounces of cooked pasta	=	0.191 US cups
1.45 ounces of cooked pasta	=	0.206 US cups
1.55 ounces of cooked pasta	=	0.22 US cups
1.65 ounces of cooked pasta	=	0.234 US cups
1 ³/₄ ounces of cooked pasta	=	0.248 US cups

Ounces of cooked pasta to US cups
1 ³/₄ ounces of cooked pasta	=	0.248 US cups
1.85 ounces of cooked pasta	=	0.262 US cups
1.95 ounces of cooked pasta	=	0.277 US cups
2.05 ounces of cooked pasta	=	0.291 US cups
2.15 ounces of cooked pasta	=	0.305 US cups
2 ¹/₄ ounces of cooked pasta	=	0.319 US cups
2.35 ounces of cooked pasta	=	0.333 US cups
2.45 ounces of cooked pasta	=	0.347 US cups
2.55 ounces of cooked pasta	=	0.362 US cups
2.65 ounces of cooked pasta	=	0.376 US cups

Note: some values may be rounded.

FAQs on cooked pasta volume to weight conversion

1 3/4 ounces of cooked pasta equals how many US cups?

1 3/4 ounces of cooked pasta is equivalent 0.248 ( ~ ¹/₄) US cups.

How much is 0.248 US cups of cooked pasta in ounces?

0.248 US cups of cooked pasta equals 1 3/4 ( ~ 1 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.