10 Grams of Almond Butter to Tbsp Conversion

Questions: How many US tablespoons of almond butter in 10 grams? How much are 10 grams of almond butter in tbsp?

The answer is: 10 grams of almond butter is equivalent to 0.667 ( ~ 3/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
10 grams of almond butter equals 0.667 ( ~ 3/4) US tablespoon.
(*) To be more precise, 10 grams of almond butter is equal to 0.66694 US tablespoon. All figures are approximate.

Grams of almond butter to US tablespoons Chart

Grams of almond butter to US tablespoons
1 gram of almond butter = 0.0667 US tablespoon
2 grams of almond butter = 0.133 US tablespoon
3 grams of almond butter = 0.2 US tablespoon
4 grams of almond butter = 0.267 US tablespoon
5 grams of almond butter = 0.333 US tablespoon
6 grams of almond butter = 0.4 US tablespoon
7 grams of almond butter = 0.467 US tablespoon
8 grams of almond butter = 0.534 US tablespoon
9 grams of almond butter = 0.6 US tablespoon
10 grams of almond butter = 0.667 US tablespoon
Grams of almond butter to US tablespoons
10 grams of almond butter = 0.667 US tablespoon
11 grams of almond butter = 0.734 US tablespoon
12 grams of almond butter = 0.8 US tablespoon
13 grams of almond butter = 0.867 US tablespoon
14 grams of almond butter = 0.934 US tablespoon
15 grams of almond butter = 1 US tablespoon
16 grams of almond butter = 1.07 US tablespoon
17 grams of almond butter = 1.13 US tablespoon
18 grams of almond butter = 1.2 US tablespoon
19 grams of almond butter = 1.27 US tablespoon

Note: some values may be rounded.

FAQs on almond butter volume to weight conversion

10 grams of almond butter equals how many US tablespoons?

10 grams of almond butter is equivalent 0.667 ( ~ 3/4) US tablespoon.

How much is 0.667 US tablespoon of almond butter in grams?

0.667 US tablespoon of almond butter equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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