10 Grams of Blueberries to Tablespoons Conversion

Questions: How many US tablespoons of blueberries in 10 grams? How much are 10 grams of blueberries in tablespoons?

The answer is: 10 grams of blueberries is equivalent to 0.842 ( ~ ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
10 grams of blueberries equals 0.842 ( ~ ³/₄) US tablespoons.
(*) To be more precise, 10 grams of blueberries is equal to 0.84219 US tablespoons. All figures are approximate.
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Grams of blueberries to US tablespoons Chart

Grams of blueberries to US tablespoons
1 gram of blueberries	=	0.0842 US tablespoons
2 grams of blueberries	=	0.168 US tablespoons
3 grams of blueberries	=	0.253 US tablespoons
4 grams of blueberries	=	0.337 US tablespoons
5 grams of blueberries	=	0.421 US tablespoons
6 grams of blueberries	=	0.505 US tablespoons
7 grams of blueberries	=	0.59 US tablespoons
8 grams of blueberries	=	0.674 US tablespoons
9 grams of blueberries	=	0.758 US tablespoons
10 grams of blueberries	=	0.842 US tablespoons

Grams of blueberries to US tablespoons
10 grams of blueberries	=	0.842 US tablespoons
11 grams of blueberries	=	0.926 US tablespoons
12 grams of blueberries	=	1.01 US tablespoons
13 grams of blueberries	=	1.09 US tablespoons
14 grams of blueberries	=	1.18 US tablespoons
15 grams of blueberries	=	1.26 US tablespoons
16 grams of blueberries	=	1.35 US tablespoons
17 grams of blueberries	=	1.43 US tablespoons
18 grams of blueberries	=	1.52 US tablespoons
19 grams of blueberries	=	1.6 US tablespoons

Note: some values may be rounded.

FAQs on blueberries volume to weight conversion

10 grams of blueberries equals how many US tablespoons?

10 grams of blueberries is equivalent 0.842 ( ~ ³/₄) US tablespoons.

How much is 0.842 US tablespoons of blueberries in grams?

0.842 US tablespoons of blueberries equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.