10 Grams of Buttermilk to Tbsp Conversion

Questions: How many US tablespoons of buttermilk in 10 grams? How much are 10 grams of buttermilk in tbsp?

The answer is: 10 grams of buttermilk is equivalent to 0.661 ( ~ 3/4) US tablespoon(*)

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Results

10 grams of buttermilk equals 0.661 ( ~ 3/4) US tablespoon.
(*) To be more precise, 10 grams of buttermilk is equal to 0.66108 US tablespoon. All figures are approximate.

Grams of buttermilk to US tablespoons Chart

Grams of buttermilk to US tablespoons
1 gram of buttermilk = 0.0661 US tablespoon
2 grams of buttermilk = 0.132 US tablespoon
3 grams of buttermilk = 0.198 US tablespoon
4 grams of buttermilk = 0.264 US tablespoon
5 grams of buttermilk = 0.331 US tablespoon
6 grams of buttermilk = 0.397 US tablespoon
7 grams of buttermilk = 0.463 US tablespoon
8 grams of buttermilk = 0.529 US tablespoon
9 grams of buttermilk = 0.595 US tablespoon
10 grams of buttermilk = 0.661 US tablespoon
Grams of buttermilk to US tablespoons
10 grams of buttermilk = 0.661 US tablespoon
11 grams of buttermilk = 0.727 US tablespoon
12 grams of buttermilk = 0.793 US tablespoon
13 grams of buttermilk = 0.859 US tablespoon
14 grams of buttermilk = 0.926 US tablespoon
15 grams of buttermilk = 0.992 US tablespoon
16 grams of buttermilk = 1.06 US tablespoon
17 grams of buttermilk = 1.12 US tablespoon
18 grams of buttermilk = 1.19 US tablespoon
19 grams of buttermilk = 1.26 US tablespoon

Note: some values may be rounded.

FAQs on buttermilk volume to weight conversion

10 grams of buttermilk equals how many US tablespoons?

10 grams of buttermilk is equivalent 0.661 ( ~ 3/4) US tablespoon.

How much is 0.661 US tablespoon of buttermilk in grams?

0.661 US tablespoon of buttermilk equals 10 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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