10 Grams of Canola Oil to Tablespoons Conversion

Questions: How many US tablespoons of canola oil in 10 grams? How much are 10 grams of canola oil in tablespoons?

The answer is: 10 grams of canola oil is equivalent to 0.744 ( ~ ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
10 grams of canola oil equals 0.744 ( ~ ³/₄) US tablespoons.
(*) To be more precise, 10 grams of canola oil is equal to 0.74398 US tablespoons. All figures are approximate.
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Grams of canola oil to US tablespoons Chart

Grams of canola oil to US tablespoons
1 gram of canola oil	=	0.0744 US tablespoons
2 grams of canola oil	=	0.149 US tablespoons
3 grams of canola oil	=	0.223 US tablespoons
4 grams of canola oil	=	0.298 US tablespoons
5 grams of canola oil	=	0.372 US tablespoons
6 grams of canola oil	=	0.446 US tablespoons
7 grams of canola oil	=	0.521 US tablespoons
8 grams of canola oil	=	0.595 US tablespoons
9 grams of canola oil	=	0.67 US tablespoons
10 grams of canola oil	=	0.744 US tablespoons

Grams of canola oil to US tablespoons
10 grams of canola oil	=	0.744 US tablespoons
11 grams of canola oil	=	0.818 US tablespoons
12 grams of canola oil	=	0.893 US tablespoons
13 grams of canola oil	=	0.967 US tablespoons
14 grams of canola oil	=	1.04 US tablespoons
15 grams of canola oil	=	1.12 US tablespoons
16 grams of canola oil	=	1.19 US tablespoons
17 grams of canola oil	=	1.26 US tablespoons
18 grams of canola oil	=	1.34 US tablespoons
19 grams of canola oil	=	1.41 US tablespoons

Note: some values may be rounded.

FAQs on canola oil volume to weight conversion

10 grams of canola oil equals how many US tablespoons?

10 grams of canola oil is equivalent 0.744 ( ~ ³/₄) US tablespoons.

How much is 0.744 US tablespoons of canola oil in grams?

0.744 US tablespoons of canola oil equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.