10 Grams of Coarse Salt to Cups Conversion

Questions: How many US cups of coarse salt in 10 grams? How much are 10 grams of coarse salt in cups?

The answer is: 10 grams of coarse salt is equivalent to 0.0454 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 grams of coarse salt equals 0.0454 US cups.
(*) To be more precise, 10 grams of coarse salt is equal to 0.045449 US cups. All figures are approximate.
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Grams of coarse salt to US cups Chart

Grams of coarse salt to US cups
1 gram of coarse salt	=	0.00454 US cups
2 grams of coarse salt	=	0.00909 US cups
3 grams of coarse salt	=	0.0136 US cups
4 grams of coarse salt	=	0.0182 US cups
5 grams of coarse salt	=	0.0227 US cups
6 grams of coarse salt	=	0.0273 US cups
7 grams of coarse salt	=	0.0318 US cups
8 grams of coarse salt	=	0.0364 US cups
9 grams of coarse salt	=	0.0409 US cups
10 grams of coarse salt	=	0.0454 US cups

Grams of coarse salt to US cups
10 grams of coarse salt	=	0.0454 US cups
11 grams of coarse salt	=	0.05 US cups
12 grams of coarse salt	=	0.0545 US cups
13 grams of coarse salt	=	0.0591 US cups
14 grams of coarse salt	=	0.0636 US cups
15 grams of coarse salt	=	0.0682 US cups
16 grams of coarse salt	=	0.0727 US cups
17 grams of coarse salt	=	0.0773 US cups
18 grams of coarse salt	=	0.0818 US cups
19 grams of coarse salt	=	0.0864 US cups

Note: some values may be rounded.

FAQs on coarse salt volume to weight conversion

10 grams of coarse salt equals how many US cups?

10 grams of coarse salt is equivalent 0.0454 US cups.

How much is 0.0454 US cups of coarse salt in grams?

0.0454 US cups of coarse salt equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.