10 Grams of Confectioner´s Sugar to Cups Conversion
Questions: How many US cups of confectioner´s sugar in 10 grams? How much are 10 grams of confectioner´s sugar in cups?
The answer is: 10 grams of confectioner´s sugar is equivalent to 0.0781 US cup(*)
'Weight' to Volume Converter
Grams of confectioner´s sugar to US cups Chart
Grams of confectioner´s sugar to US cups | ||
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1 gram of confectioner´s sugar | = | 0.00781 US cup |
2 grams of confectioner´s sugar | = | 0.0156 US cup |
3 grams of confectioner´s sugar | = | 0.0234 US cup |
4 grams of confectioner´s sugar | = | 0.0313 US cup |
5 grams of confectioner´s sugar | = | 0.0391 US cup |
6 grams of confectioner´s sugar | = | 0.0469 US cup |
7 grams of confectioner´s sugar | = | 0.0547 US cup |
8 grams of confectioner´s sugar | = | 0.0625 US cup |
9 grams of confectioner´s sugar | = | 0.0703 US cup |
10 grams of confectioner´s sugar | = | 0.0781 US cup |
Grams of confectioner´s sugar to US cups | ||
---|---|---|
10 grams of confectioner´s sugar | = | 0.0781 US cup |
11 grams of confectioner´s sugar | = | 0.0859 US cup |
12 grams of confectioner´s sugar | = | 0.0938 US cup |
13 grams of confectioner´s sugar | = | 0.102 US cup |
14 grams of confectioner´s sugar | = | 0.109 US cup |
15 grams of confectioner´s sugar | = | 0.117 US cup |
16 grams of confectioner´s sugar | = | 0.125 US cup |
17 grams of confectioner´s sugar | = | 0.133 US cup |
18 grams of confectioner´s sugar | = | 0.141 US cup |
19 grams of confectioner´s sugar | = | 0.148 US cup |
Note: some values may be rounded.
FAQs on confectioner´s sugar volume to weight conversion
10 grams of confectioner´s sugar equals how many US cups?
10 grams of confectioner´s sugar is equivalent 0.0781 US cup.
How much is 0.0781 US cup of confectioner´s sugar in grams?
0.0781 US cup of confectioner´s sugar equals 10 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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