10 Grams of Cooked Asparagus to Oz Conversion

Questions: How many US fluid ounces of cooked asparagus in 10 grams? How much are 10 grams of cooked asparagus in oz?

The answer is: 10 grams of cooked asparagus is equivalent to 0.457 ( ~ ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
10 grams of cooked asparagus equals 0.457 ( ~ ¹/₂) US fluid ounces.
(*) To be more precise, 10 grams of cooked asparagus is equal to 0.45695 US fluid ounces. All figures are approximate.
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Grams of cooked asparagus to US fluid ounces Chart

Grams of cooked asparagus to US fluid ounces
1 gram of cooked asparagus	=	0.0457 US fluid ounces
2 grams of cooked asparagus	=	0.0914 US fluid ounces
3 grams of cooked asparagus	=	0.137 US fluid ounces
4 grams of cooked asparagus	=	0.183 US fluid ounces
5 grams of cooked asparagus	=	0.228 US fluid ounces
6 grams of cooked asparagus	=	0.274 US fluid ounces
7 grams of cooked asparagus	=	0.32 US fluid ounces
8 grams of cooked asparagus	=	0.366 US fluid ounces
9 grams of cooked asparagus	=	0.411 US fluid ounces
10 grams of cooked asparagus	=	0.457 US fluid ounces

Grams of cooked asparagus to US fluid ounces
10 grams of cooked asparagus	=	0.457 US fluid ounces
11 grams of cooked asparagus	=	0.503 US fluid ounces
12 grams of cooked asparagus	=	0.548 US fluid ounces
13 grams of cooked asparagus	=	0.594 US fluid ounces
14 grams of cooked asparagus	=	0.64 US fluid ounces
15 grams of cooked asparagus	=	0.685 US fluid ounces
16 grams of cooked asparagus	=	0.731 US fluid ounces
17 grams of cooked asparagus	=	0.777 US fluid ounces
18 grams of cooked asparagus	=	0.823 US fluid ounces
19 grams of cooked asparagus	=	0.868 US fluid ounces

Note: some values may be rounded.

FAQs on cooked asparagus volume to weight conversion

10 grams of cooked asparagus equals how many US fluid ounces?

10 grams of cooked asparagus is equivalent 0.457 ( ~ ¹/₂) US fluid ounces.

How much is 0.457 US fluid ounces of cooked asparagus in grams?

0.457 US fluid ounces of cooked asparagus equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.