10 Grams of Onion Leaves to Tbsp Conversion

Questions: How many US tablespoons of onion leaves in 10 grams? How much are 10 grams of onion leaves in tbsp?

The answer is: 10 grams of onion leaves is equivalent to 1.54 ( ~ 1 1/2) US tablespoon(*)

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Results

10 grams of onion leaves equals 1.54 ( ~ 1 1/2) US tablespoon.
(*) To be more precise, 10 grams of onion leaves is equal to 1.537 US tablespoon. All figures are approximate.

Grams of onion leaves to US tablespoons Chart

Grams of onion leaves to US tablespoons
1 gram of onion leaves = 0.154 US tablespoon
2 grams of onion leaves = 0.307 US tablespoon
3 grams of onion leaves = 0.461 US tablespoon
4 grams of onion leaves = 0.615 US tablespoon
5 grams of onion leaves = 0.769 US tablespoon
6 grams of onion leaves = 0.922 US tablespoon
7 grams of onion leaves = 1.08 US tablespoon
8 grams of onion leaves = 1.23 US tablespoon
9 grams of onion leaves = 1.38 US tablespoon
10 grams of onion leaves = 1.54 US tablespoon
Grams of onion leaves to US tablespoons
10 grams of onion leaves = 1.54 US tablespoon
11 grams of onion leaves = 1.69 US tablespoon
12 grams of onion leaves = 1.84 US tablespoon
13 grams of onion leaves = 2 US tablespoon
14 grams of onion leaves = 2.15 US tablespoons
15 grams of onion leaves = 2.31 US tablespoons
16 grams of onion leaves = 2.46 US tablespoons
17 grams of onion leaves = 2.61 US tablespoons
18 grams of onion leaves = 2.77 US tablespoons
19 grams of onion leaves = 2.92 US tablespoons

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

10 grams of onion leaves equals how many US tablespoons?

10 grams of onion leaves is equivalent 1.54 ( ~ 1 1/2) US tablespoon.

How much is 1.54 US tablespoon of onion leaves in grams?

1.54 US tablespoon of onion leaves equals 10 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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