10 Grams of Parmesan Cheese to Ounces Conversion

Questions: How many US fluid ounces of parmesan cheese in 10 grams? How much are 10 grams of parmesan cheese in ounces?

The answer is: 10 grams of parmesan cheese is equivalent to 0.341 ( ~ ¹/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
10 grams of parmesan cheese equals 0.341 ( ~ ¹/₄) US fluid ounces.
(*) To be more precise, 10 grams of parmesan cheese is equal to 0.34052 US fluid ounces. All figures are approximate.
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Grams of parmesan cheese to US fluid ounces Chart

Grams of parmesan cheese to US fluid ounces
1 gram of parmesan cheese	=	0.0341 US fluid ounces
2 grams of parmesan cheese	=	0.0681 US fluid ounces
3 grams of parmesan cheese	=	0.102 US fluid ounces
4 grams of parmesan cheese	=	0.136 US fluid ounces
5 grams of parmesan cheese	=	0.17 US fluid ounces
6 grams of parmesan cheese	=	0.204 US fluid ounces
7 grams of parmesan cheese	=	0.238 US fluid ounces
8 grams of parmesan cheese	=	0.272 US fluid ounces
9 grams of parmesan cheese	=	0.306 US fluid ounces
10 grams of parmesan cheese	=	0.341 US fluid ounces

Grams of parmesan cheese to US fluid ounces
10 grams of parmesan cheese	=	0.341 US fluid ounces
11 grams of parmesan cheese	=	0.375 US fluid ounces
12 grams of parmesan cheese	=	0.409 US fluid ounces
13 grams of parmesan cheese	=	0.443 US fluid ounces
14 grams of parmesan cheese	=	0.477 US fluid ounces
15 grams of parmesan cheese	=	0.511 US fluid ounces
16 grams of parmesan cheese	=	0.545 US fluid ounces
17 grams of parmesan cheese	=	0.579 US fluid ounces
18 grams of parmesan cheese	=	0.613 US fluid ounces
19 grams of parmesan cheese	=	0.647 US fluid ounces

Note: some values may be rounded.

FAQs on parmesan cheese volume to weight conversion

10 grams of parmesan cheese equals how many US fluid ounces?

10 grams of parmesan cheese is equivalent 0.341 ( ~ ¹/₄) US fluid ounces.

How much is 0.341 US fluid ounces of parmesan cheese in grams?

0.341 US fluid ounces of parmesan cheese equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.