10 Grams of Sifted Dinkelflour to Cups Conversion

Questions: How many US cups of sifted dinkelflour in 10 grams? How much are 10 grams of sifted dinkelflour in cups?

The answer is: 10 grams of sifted dinkelflour is equivalent to 0.0704 US cup(*)

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Results
10 grams of sifted dinkelflour equals 0.0704 US cup.
(*) To be more precise, 10 grams of sifted dinkelflour is equal to 0.070446 US cup. All figures are approximate.

Grams of sifted dinkelflour to US cups Chart

Grams of sifted dinkelflour to US cups
1 gram of sifted dinkelflour = 0.00704 US cup
2 grams of sifted dinkelflour = 0.0141 US cup
3 grams of sifted dinkelflour = 0.0211 US cup
4 grams of sifted dinkelflour = 0.0282 US cup
5 grams of sifted dinkelflour = 0.0352 US cup
6 grams of sifted dinkelflour = 0.0423 US cup
7 grams of sifted dinkelflour = 0.0493 US cup
8 grams of sifted dinkelflour = 0.0564 US cup
9 grams of sifted dinkelflour = 0.0634 US cup
10 grams of sifted dinkelflour = 0.0704 US cup
Grams of sifted dinkelflour to US cups
10 grams of sifted dinkelflour = 0.0704 US cup
11 grams of sifted dinkelflour = 0.0775 US cup
12 grams of sifted dinkelflour = 0.0845 US cup
13 grams of sifted dinkelflour = 0.0916 US cup
14 grams of sifted dinkelflour = 0.0986 US cup
15 grams of sifted dinkelflour = 0.106 US cup
16 grams of sifted dinkelflour = 0.113 US cup
17 grams of sifted dinkelflour = 0.12 US cup
18 grams of sifted dinkelflour = 0.127 US cup
19 grams of sifted dinkelflour = 0.134 US cup

Note: some values may be rounded.

FAQs on sifted dinkelflour volume to weight conversion

10 grams of sifted dinkelflour equals how many US cups?

10 grams of sifted dinkelflour is equivalent 0.0704 US cup.

How much is 0.0704 US cup of sifted dinkelflour in grams?

0.0704 US cup of sifted dinkelflour equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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