10 Grams of Wheat Flour to Oz Conversion

Questions: How many US fluid ounces of wheat flour in 10 grams? How much are 10 grams of wheat flour in oz?

The answer is: 10 grams of wheat flour is equivalent to 0.564 ( ~ ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
10 grams of wheat flour equals 0.564 ( ~ ¹/₂) US fluid ounces.
(*) To be more precise, 10 grams of wheat flour is equal to 0.56357 US fluid ounces. All figures are approximate.
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Grams of wheat flour to US fluid ounces Chart

Grams of wheat flour to US fluid ounces
1 gram of wheat flour	=	0.0564 US fluid ounces
2 grams of wheat flour	=	0.113 US fluid ounces
3 grams of wheat flour	=	0.169 US fluid ounces
4 grams of wheat flour	=	0.225 US fluid ounces
5 grams of wheat flour	=	0.282 US fluid ounces
6 grams of wheat flour	=	0.338 US fluid ounces
7 grams of wheat flour	=	0.394 US fluid ounces
8 grams of wheat flour	=	0.451 US fluid ounces
9 grams of wheat flour	=	0.507 US fluid ounces
10 grams of wheat flour	=	0.564 US fluid ounces

Grams of wheat flour to US fluid ounces
10 grams of wheat flour	=	0.564 US fluid ounces
11 grams of wheat flour	=	0.62 US fluid ounces
12 grams of wheat flour	=	0.676 US fluid ounces
13 grams of wheat flour	=	0.733 US fluid ounces
14 grams of wheat flour	=	0.789 US fluid ounces
15 grams of wheat flour	=	0.845 US fluid ounces
16 grams of wheat flour	=	0.902 US fluid ounces
17 grams of wheat flour	=	0.958 US fluid ounces
18 grams of wheat flour	=	1.01 US fluid ounces
19 grams of wheat flour	=	1.07 US fluid ounces

Note: some values may be rounded.

FAQs on wheat flour volume to weight conversion

10 grams of wheat flour equals how many US fluid ounces?

10 grams of wheat flour is equivalent 0.564 ( ~ ¹/₂) US fluid ounces.

How much is 0.564 US fluid ounces of wheat flour in grams?

0.564 US fluid ounces of wheat flour equals 10 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.