10 Lb of Leaves to Cups Conversion

Questions: How many US cups of leaves in 10 pounds? How much are 10 lb of leaves in cups?

The answer is: 10 pounds of leaves is equivalent to 151 ( ~ 151) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 pounds of leaves equals 151 ( ~ 151) US cups.
(*) To be more precise, 10 pounds of leaves is equal to 150.96 US cups. All figures are approximate.
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Pounds of leaves to US cups Chart

Pounds of leaves to US cups
1 pound of leaves	=	15.1 US cups
2 pounds of leaves	=	30.2 US cups
3 pounds of leaves	=	45.3 US cups
4 pounds of leaves	=	60.4 US cups
5 pounds of leaves	=	75.5 US cups
6 pounds of leaves	=	90.6 US cups
7 pounds of leaves	=	106 US cups
8 pounds of leaves	=	121 US cups
9 pounds of leaves	=	136 US cups
10 pounds of leaves	=	151 US cups

Pounds of leaves to US cups
10 pounds of leaves	=	151 US cups
11 pounds of leaves	=	166 US cups
12 pounds of leaves	=	181 US cups
13 pounds of leaves	=	196 US cups
14 pounds of leaves	=	211 US cups
15 pounds of leaves	=	226 US cups
16 pounds of leaves	=	242 US cups
17 pounds of leaves	=	257 US cups
18 pounds of leaves	=	272 US cups
19 pounds of leaves	=	287 US cups

Note: some values may be rounded.

FAQs on leaves volume to weight conversion

10 pounds of leaves equals how many US cups?

10 pounds of leaves is equivalent 151 ( ~ 151) US cups.

How much is 151 US cups of leaves in pounds?

151 US cups of leaves equals 10 ( ~ 10) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.