10 Lb of Light Cream to Cups Conversion

Questions: How many US cups of light cream in 10 pounds? How much are 10 lb of light cream in cups?

The answer is: 10 pounds of light cream is equivalent to 18.9 ( ~ 19) US cups(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 pounds of light cream equals 18.9 ( ~ 19) US cups.
(*) To be more precise, 10 pounds of light cream is equal to 18.908 US cups. All figures are approximate.

Pounds of light cream to US cups Chart

Pounds of light cream to US cups
1 pound of light cream = 1.89 US cup
2 pounds of light cream = 3.78 US cups
3 pounds of light cream = 5.67 US cups
4 pounds of light cream = 7.56 US cups
5 pounds of light cream = 9.45 US cups
6 pounds of light cream = 11.3 US cups
7 pounds of light cream = 13.2 US cups
8 pounds of light cream = 15.1 US cups
9 pounds of light cream = 17 US cups
10 pounds of light cream = 18.9 US cups
Pounds of light cream to US cups
10 pounds of light cream = 18.9 US cups
11 pounds of light cream = 20.8 US cups
12 pounds of light cream = 22.7 US cups
13 pounds of light cream = 24.6 US cups
14 pounds of light cream = 26.5 US cups
15 pounds of light cream = 28.4 US cups
16 pounds of light cream = 30.3 US cups
17 pounds of light cream = 32.1 US cups
18 pounds of light cream = 34 US cups
19 pounds of light cream = 35.9 US cups

Note: some values may be rounded.

FAQs on light cream volume to weight conversion

10 pounds of light cream equals how many US cups?

10 pounds of light cream is equivalent 18.9 ( ~ 19) US cups.

How much is 18.9 US cups of light cream in pounds?

18.9 US cups of light cream equals 10 ( ~ 10) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.