10 Ounces of Split Dry Peas to Tbsp Conversion

Questions: How many US tablespoons of split dry peas in 10 ounces? How much are 10 ounces of split dry peas in tbsp?

The answer is: 10 ounces of split dry peas is equivalent to 20.2 ( ~ 20 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
10 ounces of split dry peas equals 20.2 ( ~ 20 1/4) US tablespoons.
(*) To be more precise, 10 ounces of split dry peas is equal to 20.16 US tablespoons. All figures are approximate.

Ounces of split dry peas to US tablespoons Chart

Ounces of split dry peas to US tablespoons
1 ounce of split dry peas = 2.02 US tablespoons
2 ounces of split dry peas = 4.03 US tablespoons
3 ounces of split dry peas = 6.05 US tablespoons
4 ounces of split dry peas = 8.06 US tablespoons
5 ounces of split dry peas = 10.1 US tablespoons
6 ounces of split dry peas = 12.1 US tablespoons
7 ounces of split dry peas = 14.1 US tablespoons
8 ounces of split dry peas = 16.1 US tablespoons
9 ounces of split dry peas = 18.1 US tablespoons
10 ounces of split dry peas = 20.2 US tablespoons
Ounces of split dry peas to US tablespoons
10 ounces of split dry peas = 20.2 US tablespoons
11 ounces of split dry peas = 22.2 US tablespoons
12 ounces of split dry peas = 24.2 US tablespoons
13 ounces of split dry peas = 26.2 US tablespoons
14 ounces of split dry peas = 28.2 US tablespoons
15 ounces of split dry peas = 30.2 US tablespoons
16 ounces of split dry peas = 32.3 US tablespoons
17 ounces of split dry peas = 34.3 US tablespoons
18 ounces of split dry peas = 36.3 US tablespoons
19 ounces of split dry peas = 38.3 US tablespoons

Note: some values may be rounded.

FAQs on split dry peas volume to weight conversion

10 ounces of split dry peas equals how many US tablespoons?

10 ounces of split dry peas is equivalent 20.2 ( ~ 20 1/4) US tablespoons.

How much is 20.2 US tablespoons of split dry peas in ounces?

20.2 US tablespoons of split dry peas equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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