10 Ounces of Tomato Sauce to Tbsp Conversion

Questions: How many US tablespoons of tomato sauce in 10 ounces? How much are 10 ounces of tomato sauce in tbsp?

The answer is: 10 ounces of tomato sauce is equivalent to 20.2 ( ~ 20 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
10 ounces of tomato sauce equals 20.2 ( ~ 20 1/4) US tablespoons.
(*) To be more precise, 10 ounces of tomato sauce is equal to 20.16 US tablespoons. All figures are approximate.

Ounces of tomato sauce to US tablespoons Chart

Ounces of tomato sauce to US tablespoons
1 ounce of tomato sauce = 2.02 US tablespoons
2 ounces of tomato sauce = 4.03 US tablespoons
3 ounces of tomato sauce = 6.05 US tablespoons
4 ounces of tomato sauce = 8.06 US tablespoons
5 ounces of tomato sauce = 10.1 US tablespoons
6 ounces of tomato sauce = 12.1 US tablespoons
7 ounces of tomato sauce = 14.1 US tablespoons
8 ounces of tomato sauce = 16.1 US tablespoons
9 ounces of tomato sauce = 18.1 US tablespoons
10 ounces of tomato sauce = 20.2 US tablespoons
Ounces of tomato sauce to US tablespoons
10 ounces of tomato sauce = 20.2 US tablespoons
11 ounces of tomato sauce = 22.2 US tablespoons
12 ounces of tomato sauce = 24.2 US tablespoons
13 ounces of tomato sauce = 26.2 US tablespoons
14 ounces of tomato sauce = 28.2 US tablespoons
15 ounces of tomato sauce = 30.2 US tablespoons
16 ounces of tomato sauce = 32.3 US tablespoons
17 ounces of tomato sauce = 34.3 US tablespoons
18 ounces of tomato sauce = 36.3 US tablespoons
19 ounces of tomato sauce = 38.3 US tablespoons

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

10 ounces of tomato sauce equals how many US tablespoons?

10 ounces of tomato sauce is equivalent 20.2 ( ~ 20 1/4) US tablespoons.

How much is 20.2 US tablespoons of tomato sauce in ounces?

20.2 US tablespoons of tomato sauce equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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