10 Pounds of Brown Rice to Tablespoons Conversion

Questions: How many US tablespoons of brown rice in 10 pounds? How much are 10 pounds of brown rice in tablespoons?

The answer is: 10 pounds of brown rice is equivalent to 382 ( ~ 382) US tablespoons(*)

'Weight' to Volume Converter

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Results
10 pounds of brown rice equals 382 ( ~ 382) US tablespoons.
(*) To be more precise, 10 pounds of brown rice is equal to 382.01 US tablespoons. All figures are approximate.

Pounds of brown rice to US tablespoons Chart

Pounds of brown rice to US tablespoons
1 pound of brown rice = 38.2 US tablespoons
2 pounds of brown rice = 76.4 US tablespoons
3 pounds of brown rice = 115 US tablespoons
4 pounds of brown rice = 153 US tablespoons
5 pounds of brown rice = 191 US tablespoons
6 pounds of brown rice = 229 US tablespoons
7 pounds of brown rice = 267 US tablespoons
8 pounds of brown rice = 306 US tablespoons
9 pounds of brown rice = 344 US tablespoons
10 pounds of brown rice = 382 US tablespoons
Pounds of brown rice to US tablespoons
10 pounds of brown rice = 382 US tablespoons
11 pounds of brown rice = 420 US tablespoons
12 pounds of brown rice = 458 US tablespoons
13 pounds of brown rice = 497 US tablespoons
14 pounds of brown rice = 535 US tablespoons
15 pounds of brown rice = 573 US tablespoons
16 pounds of brown rice = 611 US tablespoons
17 pounds of brown rice = 649 US tablespoons
18 pounds of brown rice = 688 US tablespoons
19 pounds of brown rice = 726 US tablespoons

Note: some values may be rounded.

FAQs on brown rice volume to weight conversion

10 pounds of brown rice equals how many US tablespoons?

10 pounds of brown rice is equivalent 382 ( ~ 382) US tablespoons.

How much is 382 US tablespoons of brown rice in pounds?

382 US tablespoons of brown rice equals 10 ( ~ 10) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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