100 Grams of All Purpose Flour to Cups Conversion

Questions: How many US cups of all purpose flour in 100 grams? How much are 100 grams of all purpose flour in cups?

The answer is: 100 grams of all purpose flour is equivalent to 0.834 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
100 grams of all purpose flour equals 0.834 ( ~ ³/₄) US cups.
(*) To be more precise, 100 grams of all purpose flour is equal to 0.83368 US cups. All figures are approximate.
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Grams of all purpose flour to US cups Chart

Grams of all purpose flour to US cups
10 grams of all purpose flour	=	0.0834 US cups
20 grams of all purpose flour	=	0.167 US cups
30 grams of all purpose flour	=	0.25 US cups
40 grams of all purpose flour	=	0.333 US cups
50 grams of all purpose flour	=	0.417 US cups
60 grams of all purpose flour	=	0.5 US cups
70 grams of all purpose flour	=	0.584 US cups
80 grams of all purpose flour	=	0.667 US cups
90 grams of all purpose flour	=	0.75 US cups
100 grams of all purpose flour	=	0.834 US cups

Grams of all purpose flour to US cups
100 grams of all purpose flour	=	0.834 US cups
110 grams of all purpose flour	=	0.917 US cups
120 grams of all purpose flour	=	1 US cups
130 grams of all purpose flour	=	1.08 US cups
140 grams of all purpose flour	=	1.17 US cups
150 grams of all purpose flour	=	1.25 US cups
160 grams of all purpose flour	=	1.33 US cups
170 grams of all purpose flour	=	1.42 US cups
180 grams of all purpose flour	=	1.5 US cups
190 grams of all purpose flour	=	1.58 US cups

Note: some values may be rounded.

FAQs on all purpose flour volume to weight conversion

100 grams of all purpose flour equals how many US cups?

100 grams of all purpose flour is equivalent 0.834 ( ~ ³/₄) US cups.

How much is 0.834 US cups of all purpose flour in grams?

0.834 US cups of all purpose flour equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.