100 Grams of Cooked Lentils to Tsp Conversion

Questions: How many US teaspoons of cooked lentils in 100 grams? How much are 100 grams of cooked lentils in tsp?

The answer is: 100 grams of cooked lentils is equivalent to 64 ( ~ 64) US teaspoons(*)

'Weight' to Volume Converter

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Results
100 grams of cooked lentils equals 64 ( ~ 64) US teaspoons.
(*) To be more precise, 100 grams of cooked lentils is equal to 64.001 US teaspoons. All figures are approximate.

Grams of cooked lentils to US teaspoons Chart

Grams of cooked lentils to US teaspoons
10 grams of cooked lentils = 6.4 US teaspoons
20 grams of cooked lentils = 12.8 US teaspoons
30 grams of cooked lentils = 19.2 US teaspoons
40 grams of cooked lentils = 25.6 US teaspoons
50 grams of cooked lentils = 32 US teaspoons
60 grams of cooked lentils = 38.4 US teaspoons
70 grams of cooked lentils = 44.8 US teaspoons
80 grams of cooked lentils = 51.2 US teaspoons
90 grams of cooked lentils = 57.6 US teaspoons
100 grams of cooked lentils = 64 US teaspoons
Grams of cooked lentils to US teaspoons
100 grams of cooked lentils = 64 US teaspoons
110 grams of cooked lentils = 70.4 US teaspoons
120 grams of cooked lentils = 76.8 US teaspoons
130 grams of cooked lentils = 83.2 US teaspoons
140 grams of cooked lentils = 89.6 US teaspoons
150 grams of cooked lentils = 96 US teaspoons
160 grams of cooked lentils = 102 US teaspoons
170 grams of cooked lentils = 109 US teaspoons
180 grams of cooked lentils = 115 US teaspoons
190 grams of cooked lentils = 122 US teaspoons

Note: some values may be rounded.

FAQs on cooked lentils volume to weight conversion

100 grams of cooked lentils equals how many US teaspoons?

100 grams of cooked lentils is equivalent 64 ( ~ 64) US teaspoons.

How much is 64 US teaspoons of cooked lentils in grams?

64 US teaspoons of cooked lentils equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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