100 Grams of Gelatin Powder to Cups Conversion

Questions: How many US cups of gelatin powder in 100 grams? How much are 100 grams of gelatin powder in cups?

The answer is: 100 grams of gelatin powder is equivalent to 0.667 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
100 grams of gelatin powder equals 0.667 ( ~ ³/₄) US cups.
(*) To be more precise, 100 grams of gelatin powder is equal to 0.66668 US cups. All figures are approximate.
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Grams of gelatin powder to US cups Chart

Grams of gelatin powder to US cups
10 grams of gelatin powder	=	0.0667 US cups
20 grams of gelatin powder	=	0.133 US cups
30 grams of gelatin powder	=	0.2 US cups
40 grams of gelatin powder	=	0.267 US cups
50 grams of gelatin powder	=	0.333 US cups
60 grams of gelatin powder	=	0.4 US cups
70 grams of gelatin powder	=	0.467 US cups
80 grams of gelatin powder	=	0.533 US cups
90 grams of gelatin powder	=	0.6 US cups
100 grams of gelatin powder	=	0.667 US cups

Grams of gelatin powder to US cups
100 grams of gelatin powder	=	0.667 US cups
110 grams of gelatin powder	=	0.733 US cups
120 grams of gelatin powder	=	0.8 US cups
130 grams of gelatin powder	=	0.867 US cups
140 grams of gelatin powder	=	0.933 US cups
150 grams of gelatin powder	=	1 US cups
160 grams of gelatin powder	=	1.07 US cups
170 grams of gelatin powder	=	1.13 US cups
180 grams of gelatin powder	=	1.2 US cups
190 grams of gelatin powder	=	1.27 US cups

Note: some values may be rounded.

FAQs on gelatin powder volume to weight conversion

100 grams of gelatin powder equals how many US cups?

100 grams of gelatin powder is equivalent 0.667 ( ~ ³/₄) US cups.

How much is 0.667 US cups of gelatin powder in grams?

0.667 US cups of gelatin powder equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.