100 Grams of Whole Flax Seeds to Tsp Conversion

Questions: How many US teaspoons of whole flax seeds in 100 grams? How much are 100 grams of whole flax seeds in tsp?

The answer is: 100 grams of whole flax seeds is equivalent to 32.2 ( ~ 32 ¹/₄) US teaspoons^(*)

'Weight' to Volume Converter

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Results
100 grams of whole flax seeds equals 32.2 ( ~ 32 ¹/₄) US teaspoons.
(*) To be more precise, 100 grams of whole flax seeds is equal to 32.204 US teaspoons. All figures are approximate.
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Grams of whole flax seeds to US teaspoons Chart

Grams of whole flax seeds to US teaspoons
10 grams of whole flax seeds	=	3.22 US teaspoons
20 grams of whole flax seeds	=	6.44 US teaspoons
30 grams of whole flax seeds	=	9.66 US teaspoons
40 grams of whole flax seeds	=	12.9 US teaspoons
50 grams of whole flax seeds	=	16.1 US teaspoons
60 grams of whole flax seeds	=	19.3 US teaspoons
70 grams of whole flax seeds	=	22.5 US teaspoons
80 grams of whole flax seeds	=	25.8 US teaspoons
90 grams of whole flax seeds	=	29 US teaspoons
100 grams of whole flax seeds	=	32.2 US teaspoons

Grams of whole flax seeds to US teaspoons
100 grams of whole flax seeds	=	32.2 US teaspoons
110 grams of whole flax seeds	=	35.4 US teaspoons
120 grams of whole flax seeds	=	38.6 US teaspoons
130 grams of whole flax seeds	=	41.9 US teaspoons
140 grams of whole flax seeds	=	45.1 US teaspoons
150 grams of whole flax seeds	=	48.3 US teaspoons
160 grams of whole flax seeds	=	51.5 US teaspoons
170 grams of whole flax seeds	=	54.7 US teaspoons
180 grams of whole flax seeds	=	58 US teaspoons
190 grams of whole flax seeds	=	61.2 US teaspoons

Note: some values may be rounded.

FAQs on whole flax seeds volume to weight conversion

100 grams of whole flax seeds equals how many US teaspoons?

100 grams of whole flax seeds is equivalent 32.2 ( ~ 32 ¹/₄) US teaspoons.

How much is 32.2 US teaspoons of whole flax seeds in grams?

32.2 US teaspoons of whole flax seeds equals 100 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.