125 Grams of Caster Sugar to Tablespoons Conversion
Questions: How many US tablespoons of caster sugar in 125 grams? How much are 125 grams of caster sugar in tablespoons?
The answer is: 125 grams of caster sugar is equivalent to 10 ( ~ 10) US tablespoons(*)
'Weight' to Volume Converter
Grams of caster sugar to US tablespoons Chart
| Grams of caster sugar to US tablespoons | ||
|---|---|---|
| 35 grams of caster sugar | = | 2.8 US tablespoons |
| 45 grams of caster sugar | = | 3.6 US tablespoons |
| 55 grams of caster sugar | = | 4.4 US tablespoons |
| 65 grams of caster sugar | = | 5.2 US tablespoons |
| 75 grams of caster sugar | = | 6 US tablespoons |
| 85 grams of caster sugar | = | 6.8 US tablespoons |
| 95 grams of caster sugar | = | 7.6 US tablespoons |
| 105 grams of caster sugar | = | 8.4 US tablespoons |
| 115 grams of caster sugar | = | 9.2 US tablespoons |
| 125 grams of caster sugar | = | 10 US tablespoons |
| Grams of caster sugar to US tablespoons | ||
|---|---|---|
| 125 grams of caster sugar | = | 10 US tablespoons |
| 135 grams of caster sugar | = | 10.8 US tablespoons |
| 145 grams of caster sugar | = | 11.6 US tablespoons |
| 155 grams of caster sugar | = | 12.4 US tablespoons |
| 165 grams of caster sugar | = | 13.2 US tablespoons |
| 175 grams of caster sugar | = | 14 US tablespoons |
| 185 grams of caster sugar | = | 14.8 US tablespoons |
| 195 grams of caster sugar | = | 15.6 US tablespoons |
| 205 grams of caster sugar | = | 16.4 US tablespoons |
| 215 grams of caster sugar | = | 17.2 US tablespoons |
Note: some values may be rounded.
FAQs on caster sugar volume to weight conversion
125 grams of caster sugar equals how many US tablespoons?
125 grams of caster sugar is equivalent 10 ( ~ 10) US tablespoons.
How much is 10 US tablespoons of caster sugar in grams?
10 US tablespoons of caster sugar equals 125 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.