125 Grams of Caster Sugar to Tbsp Conversion

Questions: How many US tablespoons of caster sugar in 125 grams? How much are 125 grams of caster sugar in tbsp?

The answer is: 125 grams of caster sugar is equivalent to 10 ( ~ 10) US tablespoons(*)

'Weight' to Volume Converter

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Results
125 grams of caster sugar equals 10 ( ~ 10) US tablespoons.
(*) To be more precise, 125 grams of caster sugar is equal to 10.004 US tablespoons. All figures are approximate.

Grams of caster sugar to US tablespoons Chart

Grams of caster sugar to US tablespoons
35 grams of caster sugar = 2.8 US tablespoons
45 grams of caster sugar = 3.6 US tablespoons
55 grams of caster sugar = 4.4 US tablespoons
65 grams of caster sugar = 5.2 US tablespoons
75 grams of caster sugar = 6 US tablespoons
85 grams of caster sugar = 6.8 US tablespoons
95 grams of caster sugar = 7.6 US tablespoons
105 grams of caster sugar = 8.4 US tablespoons
115 grams of caster sugar = 9.2 US tablespoons
125 grams of caster sugar = 10 US tablespoons
Grams of caster sugar to US tablespoons
125 grams of caster sugar = 10 US tablespoons
135 grams of caster sugar = 10.8 US tablespoons
145 grams of caster sugar = 11.6 US tablespoons
155 grams of caster sugar = 12.4 US tablespoons
165 grams of caster sugar = 13.2 US tablespoons
175 grams of caster sugar = 14 US tablespoons
185 grams of caster sugar = 14.8 US tablespoons
195 grams of caster sugar = 15.6 US tablespoons
205 grams of caster sugar = 16.4 US tablespoons
215 grams of caster sugar = 17.2 US tablespoons

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

125 grams of caster sugar equals how many US tablespoons?

125 grams of caster sugar is equivalent 10 ( ~ 10) US tablespoons.

How much is 10 US tablespoons of caster sugar in grams?

10 US tablespoons of caster sugar equals 125 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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