125 Grams of Cocoa to Teaspoons Conversion

Questions: How many US teaspoons of cocoa in 125 grams? How much are 125 grams of cocoa in teaspoons?

The answer is: 125 grams of cocoa is equivalent to 48 ( ~ 48) US teaspoons(*)

'Weight' to Volume Converter

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Results
125 grams of cocoa equals 48 ( ~ 48) US teaspoons.
(*) To be more precise, 125 grams of cocoa is equal to 48.031 US teaspoons. All figures are approximate.

Grams of cocoa to US teaspoons Chart

Grams of cocoa to US teaspoons
35 grams of cocoa = 13.4 US teaspoons
45 grams of cocoa = 17.3 US teaspoons
55 grams of cocoa = 21.1 US teaspoons
65 grams of cocoa = 25 US teaspoons
75 grams of cocoa = 28.8 US teaspoons
85 grams of cocoa = 32.7 US teaspoons
95 grams of cocoa = 36.5 US teaspoons
105 grams of cocoa = 40.3 US teaspoons
115 grams of cocoa = 44.2 US teaspoons
125 grams of cocoa = 48 US teaspoons
Grams of cocoa to US teaspoons
125 grams of cocoa = 48 US teaspoons
135 grams of cocoa = 51.9 US teaspoons
145 grams of cocoa = 55.7 US teaspoons
155 grams of cocoa = 59.6 US teaspoons
165 grams of cocoa = 63.4 US teaspoons
175 grams of cocoa = 67.2 US teaspoons
185 grams of cocoa = 71.1 US teaspoons
195 grams of cocoa = 74.9 US teaspoons
205 grams of cocoa = 78.8 US teaspoons
215 grams of cocoa = 82.6 US teaspoons

Note: some values may be rounded.

FAQs on cocoa volume to weight conversion

125 grams of cocoa equals how many US teaspoons?

125 grams of cocoa is equivalent 48 ( ~ 48) US teaspoons.

How much is 48 US teaspoons of cocoa in grams?

48 US teaspoons of cocoa equals 125 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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