1250 Grams of Dried Apple (bits) to Cups Conversion
Questions: How many US cups of dried apple (bits) in 1250 grams? How much are 1250 grams of dried apple (bits) in cups?
The answer is: 1250 grams of dried apple (bits) is equivalent to 15.1 ( ~ 15) US cups(*)
'Weight' to Volume Converter
Grams of dried apple (bits) to US cups Chart
Grams of dried apple (bits) to US cups | ||
---|---|---|
350 grams of dried apple (bits) | = | 4.21 US cups |
450 grams of dried apple (bits) | = | 5.42 US cups |
550 grams of dried apple (bits) | = | 6.62 US cups |
650 grams of dried apple (bits) | = | 7.83 US cups |
750 grams of dried apple (bits) | = | 9.03 US cups |
850 grams of dried apple (bits) | = | 10.2 US cups |
950 grams of dried apple (bits) | = | 11.4 US cups |
1050 grams of dried apple (bits) | = | 12.6 US cups |
1150 grams of dried apple (bits) | = | 13.8 US cups |
1250 grams of dried apple (bits) | = | 15.1 US cups |
Grams of dried apple (bits) to US cups | ||
---|---|---|
1250 grams of dried apple (bits) | = | 15.1 US cups |
1350 grams of dried apple (bits) | = | 16.3 US cups |
1450 grams of dried apple (bits) | = | 17.5 US cups |
1550 grams of dried apple (bits) | = | 18.7 US cups |
1650 grams of dried apple (bits) | = | 19.9 US cups |
1750 grams of dried apple (bits) | = | 21.1 US cups |
1850 grams of dried apple (bits) | = | 22.3 US cups |
1950 grams of dried apple (bits) | = | 23.5 US cups |
2050 grams of dried apple (bits) | = | 24.7 US cups |
2150 grams of dried apple (bits) | = | 25.9 US cups |
Note: some values may be rounded.
FAQs on dried apple (bits) volume to weight conversion
1250 grams of dried apple (bits) equals how many US cups?
1250 grams of dried apple (bits) is equivalent 15.1 ( ~ 15) US cups.
How much is 15.1 US cups of dried apple (bits) in grams?
15.1 US cups of dried apple (bits) equals 1250 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.