15 Grams of Dry Lentils to Tablespoons Conversion

Questions: How many US tablespoons of dry lentils in 15 grams? How much are 15 grams of dry lentils in tablespoons?

The answer is: 15 grams of dry lentils is equivalent to 1.2 ( ~ 1 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
15 grams of dry lentils equals 1 1/5 ( ~ 1 1/4) US tablespoon.
(*) To be more precise, 15 grams of dry lentils is equal to 1.2005 US tablespoon. All figures are approximate.

Grams of dry lentils to US tablespoons Chart

Grams of dry lentils to US tablespoons
6 grams of dry lentils = 0.48 US tablespoon
7 grams of dry lentils = 0.56 US tablespoon
8 grams of dry lentils = 0.64 US tablespoon
9 grams of dry lentils = 0.72 US tablespoon
10 grams of dry lentils = 0.8 US tablespoon
11 grams of dry lentils = 0.88 US tablespoon
12 grams of dry lentils = 0.96 US tablespoon
13 grams of dry lentils = 1.04 US tablespoon
14 grams of dry lentils = 1.12 US tablespoon
15 grams of dry lentils = 1.2 US tablespoon
Grams of dry lentils to US tablespoons
15 grams of dry lentils = 1.2 US tablespoon
16 grams of dry lentils = 1.28 US tablespoon
17 grams of dry lentils = 1.36 US tablespoon
18 grams of dry lentils = 1.44 US tablespoon
19 grams of dry lentils = 1.52 US tablespoon
20 grams of dry lentils = 1.6 US tablespoon
21 grams of dry lentils = 1.68 US tablespoon
22 grams of dry lentils = 1.76 US tablespoon
23 grams of dry lentils = 1.84 US tablespoon
24 grams of dry lentils = 1.92 US tablespoon

Note: some values may be rounded.

FAQs on dry lentils volume to weight conversion

15 grams of dry lentils equals how many US tablespoons?

15 grams of dry lentils is equivalent 1.2 ( ~ 1 1/4) US tablespoon.

How much is 1.2 US tablespoon of dry lentils in grams?

1.2 US tablespoon of dry lentils equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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