15 Grams of Ice Cream to Tablespoons Conversion

Questions: How many US tablespoons of ice cream in 15 grams? How much are 15 grams of ice cream in tablespoons?

The answer is: 15 grams of ice cream is equivalent to 1.6 ( ~ 1 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results

15 grams of ice cream equals 1.6 ( ~ 1 1/2) US tablespoon.
(*) To be more precise, 15 grams of ice cream is equal to 1.6 US tablespoon. All figures are approximate.

Grams of ice cream to US tablespoons Chart

Grams of ice cream to US tablespoons
6 grams of ice cream = 0.64 US tablespoon
7 grams of ice cream = 0.747 US tablespoon
8 grams of ice cream = 0.853 US tablespoon
9 grams of ice cream = 0.96 US tablespoon
10 grams of ice cream = 1.07 US tablespoon
11 grams of ice cream = 1.17 US tablespoon
12 grams of ice cream = 1.28 US tablespoon
13 grams of ice cream = 1.39 US tablespoon
14 grams of ice cream = 1.49 US tablespoon
15 grams of ice cream = 1.6 US tablespoon
Grams of ice cream to US tablespoons
15 grams of ice cream = 1.6 US tablespoon
16 grams of ice cream = 1.71 US tablespoon
17 grams of ice cream = 1.81 US tablespoon
18 grams of ice cream = 1.92 US tablespoon
19 grams of ice cream = 2.03 US tablespoons
20 grams of ice cream = 2.13 US tablespoons
21 grams of ice cream = 2.24 US tablespoons
22 grams of ice cream = 2.35 US tablespoons
23 grams of ice cream = 2.45 US tablespoons
24 grams of ice cream = 2.56 US tablespoons

Note: some values may be rounded.

FAQs on ice cream volume to weight conversion

15 grams of ice cream equals how many US tablespoons?

15 grams of ice cream is equivalent 1.6 ( ~ 1 1/2) US tablespoon.

How much is 1.6 US tablespoon of ice cream in grams?

1.6 US tablespoon of ice cream equals 15 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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