15 Grams of Slivered Almonds to Tablespoons Conversion

Questions: How many US tablespoons of slivered almonds in 15 grams? How much are 15 grams of slivered almonds in tablespoons?

The answer is: 15 grams of slivered almonds is equivalent to 2.22 ( ~ 2 1/4) US tablespoons(*)

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Results
15 grams of slivered almonds equals 2.22 ( ~ 2 1/4) US tablespoons.
(*) To be more precise, 15 grams of slivered almonds is equal to 2.2246 US tablespoons. All figures are approximate.

Grams of slivered almonds to US tablespoons Chart

Grams of slivered almonds to US tablespoons
6 grams of slivered almonds = 0.89 US tablespoon
7 grams of slivered almonds = 1.04 US tablespoon
8 grams of slivered almonds = 1.19 US tablespoon
9 grams of slivered almonds = 1.33 US tablespoon
10 grams of slivered almonds = 1.48 US tablespoon
11 grams of slivered almonds = 1.63 US tablespoon
12 grams of slivered almonds = 1.78 US tablespoon
13 grams of slivered almonds = 1.93 US tablespoon
14 grams of slivered almonds = 2.08 US tablespoons
15 grams of slivered almonds = 2.22 US tablespoons
Grams of slivered almonds to US tablespoons
15 grams of slivered almonds = 2.22 US tablespoons
16 grams of slivered almonds = 2.37 US tablespoons
17 grams of slivered almonds = 2.52 US tablespoons
18 grams of slivered almonds = 2.67 US tablespoons
19 grams of slivered almonds = 2.82 US tablespoons
20 grams of slivered almonds = 2.97 US tablespoons
21 grams of slivered almonds = 3.11 US tablespoons
22 grams of slivered almonds = 3.26 US tablespoons
23 grams of slivered almonds = 3.41 US tablespoons
24 grams of slivered almonds = 3.56 US tablespoons

Note: some values may be rounded.

FAQs on slivered almonds volume to weight conversion

15 grams of slivered almonds equals how many US tablespoons?

15 grams of slivered almonds is equivalent 2.22 ( ~ 2 1/4) US tablespoons.

How much is 2.22 US tablespoons of slivered almonds in grams?

2.22 US tablespoons of slivered almonds equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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