15 Grams of Water to Tablespoons Conversion

Questions: How many US tablespoons of water in 15 grams? How much are 15 grams of water in tablespoons?

The answer is: 15 grams of water is equivalent to 1.01 ( ~ 1) US tablespoons^(*)

'Weight' to Volume Converter

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Results
15 grams of water equals 1.01 ( ~ 1) US tablespoons.
(*) To be more precise, 15 grams of water is equal to 1.0144 US tablespoons. All figures are approximate.
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Grams of water to US tablespoons Chart

Grams of water to US tablespoons
6 grams of water	=	0.406 US tablespoons
7 grams of water	=	0.473 US tablespoons
8 grams of water	=	0.541 US tablespoons
9 grams of water	=	0.609 US tablespoons
10 grams of water	=	0.676 US tablespoons
11 grams of water	=	0.744 US tablespoons
12 grams of water	=	0.812 US tablespoons
13 grams of water	=	0.879 US tablespoons
14 grams of water	=	0.947 US tablespoons
15 grams of water	=	1.01 US tablespoons

Grams of water to US tablespoons
15 grams of water	=	1.01 US tablespoons
16 grams of water	=	1.08 US tablespoons
17 grams of water	=	1.15 US tablespoons
18 grams of water	=	1.22 US tablespoons
19 grams of water	=	1.28 US tablespoons
20 grams of water	=	1.35 US tablespoons
21 grams of water	=	1.42 US tablespoons
22 grams of water	=	1.49 US tablespoons
23 grams of water	=	1.56 US tablespoons
24 grams of water	=	1.62 US tablespoons

Note: some values may be rounded.

FAQs on water volume to weight conversion

15 grams of water equals how many US tablespoons?

15 grams of water is equivalent 1.01 ( ~ 1) US tablespoons.

How much is 1.01 US tablespoons of water in grams?

1.01 US tablespoons of water equals 15 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.