150 Grams of Tomato Sauce to Cups Conversion

Questions: How many US cups of tomato sauce in 150 grams? How much are 150 grams of tomato sauce in cups?

The answer is: 150 grams of tomato sauce is equivalent to 0.667 ( ~ ³/₄) US cup^(*)

'Weight' to Volume Converter

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Results
150 grams of tomato sauce equals 0.667 ( ~ ³/₄) US cup.
(*) To be more precise, 150 grams of tomato sauce is equal to 0.66668 US cup. All figures are approximate.
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Grams of tomato sauce to US cups Chart

Grams of tomato sauce to US cups
60 grams of tomato sauce	=	0.267 US cup
70 grams of tomato sauce	=	0.311 US cup
80 grams of tomato sauce	=	0.356 US cup
90 grams of tomato sauce	=	0.4 US cup
100 grams of tomato sauce	=	0.444 US cup
110 grams of tomato sauce	=	0.489 US cup
120 grams of tomato sauce	=	0.533 US cup
130 grams of tomato sauce	=	0.578 US cup
140 grams of tomato sauce	=	0.622 US cup
150 grams of tomato sauce	=	0.667 US cup

Grams of tomato sauce to US cups
150 grams of tomato sauce	=	0.667 US cup
160 grams of tomato sauce	=	0.711 US cup
170 grams of tomato sauce	=	0.756 US cup
180 grams of tomato sauce	=	0.8 US cup
190 grams of tomato sauce	=	0.844 US cup
200 grams of tomato sauce	=	0.889 US cup
210 grams of tomato sauce	=	0.933 US cup
220 grams of tomato sauce	=	0.978 US cup
230 grams of tomato sauce	=	1.02 US cup
240 grams of tomato sauce	=	1.07 US cup

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

150 grams of tomato sauce equals how many US cups?

150 grams of tomato sauce is equivalent 0.667 ( ~ ³/₄) US cup.

How much is 0.667 US cup of tomato sauce in grams?

0.667 US cup of tomato sauce equals 150 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.