150 Grams of Wheatgerm to Cups Conversion

Questions: How many US cups of wheatgerm in 150 grams? How much are 150 grams of wheatgerm in cups?

The answer is: 150 grams of wheatgerm is equivalent to 1.81 ( ~ 1 ³/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
150 grams of wheatgerm equals 1.81 ( ~ 1 ³/₄) US cups.
(*) To be more precise, 150 grams of wheatgerm is equal to 1.8063 US cups. All figures are approximate.
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Grams of wheatgerm to US cups Chart

Grams of wheatgerm to US cups
60 grams of wheatgerm	=	0.723 US cups
70 grams of wheatgerm	=	0.843 US cups
80 grams of wheatgerm	=	0.963 US cups
90 grams of wheatgerm	=	1.08 US cups
100 grams of wheatgerm	=	1.2 US cups
110 grams of wheatgerm	=	1.32 US cups
120 grams of wheatgerm	=	1.45 US cups
130 grams of wheatgerm	=	1.57 US cups
140 grams of wheatgerm	=	1.69 US cups
150 grams of wheatgerm	=	1.81 US cups

Grams of wheatgerm to US cups
150 grams of wheatgerm	=	1.81 US cups
160 grams of wheatgerm	=	1.93 US cups
170 grams of wheatgerm	=	2.05 US cups
180 grams of wheatgerm	=	2.17 US cups
190 grams of wheatgerm	=	2.29 US cups
200 grams of wheatgerm	=	2.41 US cups
210 grams of wheatgerm	=	2.53 US cups
220 grams of wheatgerm	=	2.65 US cups
230 grams of wheatgerm	=	2.77 US cups
240 grams of wheatgerm	=	2.89 US cups

Note: some values may be rounded.

FAQs on wheatgerm volume to weight conversion

150 grams of wheatgerm equals how many US cups?

150 grams of wheatgerm is equivalent 1.81 ( ~ 1 ³/₄) US cups.

How much is 1.81 US cups of wheatgerm in grams?

1.81 US cups of wheatgerm equals 150 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.