16 Ounces of Flour to Ml Conversion

Questions: How many milliliters of flour in 16 ounces? How much are 16 ounces of flour in ml?

The answer is: 16 ounces of flour is equivalent to 859 milliliters(*)

'Weight' to Volume Converter

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↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
16 ounces of flour equals 859 milliliters.
(*) To be more precise, 16 ounces of flour is equal to 859.08 milliliters. All figures are approximate.

Ounces of flour to milliliters Chart

Ounces of flour to milliliters
7 ounces of flour = 376 milliliters
8 ounces of flour = 430 milliliters
9 ounces of flour = 483 milliliters
10 ounces of flour = 537 milliliters
11 ounces of flour = 591 milliliters
12 ounces of flour = 644 milliliters
13 ounces of flour = 698 milliliters
14 ounces of flour = 752 milliliters
15 ounces of flour = 805 milliliters
16 ounces of flour = 859 milliliters
Ounces of flour to milliliters
16 ounces of flour = 859 milliliters
17 ounces of flour = 913 milliliters
18 ounces of flour = 966 milliliters
19 ounces of flour = 1020 milliliters
20 ounces of flour = 1070 milliliters
21 ounces of flour = 1130 milliliters
22 ounces of flour = 1180 milliliters
23 ounces of flour = 1230 milliliters
24 ounces of flour = 1290 milliliters
25 ounces of flour = 1340 milliliters

Note: some values may be rounded.

FAQs on flour volume to weight conversion

16 ounces of flour equals how many milliliters?

16 ounces of flour is equivalent 859 milliliters.

How much is 859 milliliters of flour in ounces?

859 milliliters of flour equals 16 ( ~ 16) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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