1 Gram of Honey to Teaspoons Conversion

Questions: How many US teaspoons of honey in 1 gram? How much is 1 gram of honey in teaspoons?

The answer is: 1 gram of honey is equivalent to 0.141 ( ~ ¹/₄) US teaspoon^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1 gram of honey equals 0.141 ( ~ ¹/₄) US teaspoon.
(*) To be more precise, 1 gram of honey is equal to 0.14119 US teaspoon. All figures are approximate.
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Grams of honey to US teaspoons Chart

Grams of honey to US teaspoons
0.1 gram of honey	=	0.0141 US teaspoon
¹/₅ gram of honey	=	0.0282 US teaspoon
0.3 gram of honey	=	0.0424 US teaspoon
0.4 gram of honey	=	0.0565 US teaspoon
¹/₂ gram of honey	=	0.0706 US teaspoon
0.6 gram of honey	=	0.0847 US teaspoon
0.7 gram of honey	=	0.0988 US teaspoon
0.8 gram of honey	=	0.113 US teaspoon
0.9 gram of honey	=	0.127 US teaspoon
1 gram of honey	=	0.141 US teaspoon

Grams of honey to US teaspoons
1 gram of honey	=	0.141 US teaspoon
1.1 gram of honey	=	0.155 US teaspoon
1 ¹/₅ gram of honey	=	0.169 US teaspoon
1.3 gram of honey	=	0.184 US teaspoon
1.4 gram of honey	=	0.198 US teaspoon
1 ¹/₂ gram of honey	=	0.212 US teaspoon
1.6 gram of honey	=	0.226 US teaspoon
1.7 gram of honey	=	0.24 US teaspoon
1.8 gram of honey	=	0.254 US teaspoon
1.9 gram of honey	=	0.268 US teaspoon

Note: some values may be rounded.

FAQs on honey volume to weight conversion

1 gram of honey equals how many US teaspoons?

1 gram of honey is equivalent 0.141 ( ~ ¹/₄) US teaspoon.

How much is 0.141 US teaspoon of honey in grams?

0.141 US teaspoon of honey equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.