2/3 Lb of Spring Onion to Cups Conversion
Questions: How many US cups of spring onion in 2/3 pounds? How much is 2/3 lb of spring onion in cups?
The answer is: 2/3 pounds of spring onion is equivalent to 2.91 ( ~ 3) US cups(*)
'Weight' to Volume Converter
Pounds of spring onion to US cups Chart
Pounds of spring onion to US cups | ||
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0.5767 pounds of spring onion | = | 2.51 US cups |
0.5867 pounds of spring onion | = | 2.56 US cups |
0.5967 pounds of spring onion | = | 2.6 US cups |
0.6067 pounds of spring onion | = | 2.64 US cups |
0.6167 pounds of spring onion | = | 2.69 US cups |
0.6267 pounds of spring onion | = | 2.73 US cups |
0.6367 pounds of spring onion | = | 2.77 US cups |
0.6467 pounds of spring onion | = | 2.82 US cups |
0.6567 pounds of spring onion | = | 2.86 US cups |
0.667 pounds of spring onion | = | 2.91 US cups |
Pounds of spring onion to US cups | ||
---|---|---|
0.667 pounds of spring onion | = | 2.91 US cups |
0.6767 pounds of spring onion | = | 2.95 US cups |
0.6867 pounds of spring onion | = | 2.99 US cups |
0.6967 pounds of spring onion | = | 3.04 US cups |
0.7067 pounds of spring onion | = | 3.08 US cups |
0.7167 pounds of spring onion | = | 3.12 US cups |
0.7267 pounds of spring onion | = | 3.17 US cups |
0.7367 pounds of spring onion | = | 3.21 US cups |
0.7467 pounds of spring onion | = | 3.25 US cups |
0.7567 pounds of spring onion | = | 3.3 US cups |
Note: some values may be rounded.
FAQs on spring onion volume to weight conversion
2/3 pounds of spring onion equals how many US cups?
2/3 pounds of spring onion is equivalent 2.91 ( ~ 3) US cups.
How much is 2.91 US cups of spring onion in pounds?
2.91 US cups of spring onion equals 2/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.