2/3 Lb of Yogurt to Cups Conversion

Questions: How many US cups of yogurt in 2/3 pounds? How much is 2/3 lb of yogurt in cups?

The answer is: 2/3 pounds of yogurt is equivalent to 1.23 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2/3 pounds of yogurt equals 1.23 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, 2/3 pounds of yogurt is equal to 1.2338 US cups. All figures are approximate.
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Pounds of yogurt to US cups Chart

Pounds of yogurt to US cups
0.5767 pounds of yogurt	=	1.07 US cups
0.5867 pounds of yogurt	=	1.09 US cups
0.5967 pounds of yogurt	=	1.1 US cups
0.6067 pounds of yogurt	=	1.12 US cups
0.6167 pounds of yogurt	=	1.14 US cups
0.6267 pounds of yogurt	=	1.16 US cups
0.6367 pounds of yogurt	=	1.18 US cups
0.6467 pounds of yogurt	=	1.2 US cups
0.6567 pounds of yogurt	=	1.22 US cups
0.667 pounds of yogurt	=	1.23 US cups

Pounds of yogurt to US cups
0.667 pounds of yogurt	=	1.23 US cups
0.6767 pounds of yogurt	=	1.25 US cups
0.6867 pounds of yogurt	=	1.27 US cups
0.6967 pounds of yogurt	=	1.29 US cups
0.7067 pounds of yogurt	=	1.31 US cups
0.7167 pounds of yogurt	=	1.33 US cups
0.7267 pounds of yogurt	=	1.34 US cups
0.7367 pounds of yogurt	=	1.36 US cups
0.7467 pounds of yogurt	=	1.38 US cups
0.7567 pounds of yogurt	=	1.4 US cups

Note: some values may be rounded.

FAQs on yogurt volume to weight conversion

2/3 pounds of yogurt equals how many US cups?

2/3 pounds of yogurt is equivalent 1.23 ( ~ 1 ¹/₄) US cups.

How much is 1.23 US cups of yogurt in pounds?

1.23 US cups of yogurt equals 2/3 ( ~ ³/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.