2/3 Ounces of Basil to Tablespoons Conversion
Questions: How many US tablespoons of basil in 2/3 ounces? How much is 2/3 ounces of basil in tablespoons?
The answer is: 2/3 ounces of basil is equivalent to 15 ( ~ 15) US tablespoons(*)
'Weight' to Volume Converter
Ounces of basil to US tablespoons Chart
Ounces of basil to US tablespoons | ||
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0.5767 ounces of basil | = | 13 US tablespoons |
0.5867 ounces of basil | = | 13.2 US tablespoons |
0.5967 ounces of basil | = | 13.5 US tablespoons |
0.6067 ounces of basil | = | 13.7 US tablespoons |
0.6167 ounces of basil | = | 13.9 US tablespoons |
0.6267 ounces of basil | = | 14.1 US tablespoons |
0.6367 ounces of basil | = | 14.4 US tablespoons |
0.6467 ounces of basil | = | 14.6 US tablespoons |
0.6567 ounces of basil | = | 14.8 US tablespoons |
0.667 ounces of basil | = | 15 US tablespoons |
Ounces of basil to US tablespoons | ||
---|---|---|
0.667 ounces of basil | = | 15 US tablespoons |
0.6767 ounces of basil | = | 15.3 US tablespoons |
0.6867 ounces of basil | = | 15.5 US tablespoons |
0.6967 ounces of basil | = | 15.7 US tablespoons |
0.7067 ounces of basil | = | 15.9 US tablespoons |
0.7167 ounces of basil | = | 16.2 US tablespoons |
0.7267 ounces of basil | = | 16.4 US tablespoons |
0.7367 ounces of basil | = | 16.6 US tablespoons |
0.7467 ounces of basil | = | 16.8 US tablespoons |
0.7567 ounces of basil | = | 17.1 US tablespoons |
Note: some values may be rounded.
FAQs on basil volume to weight conversion
2/3 ounces of basil equals how many US tablespoons?
2/3 ounces of basil is equivalent 15 ( ~ 15) US tablespoons.
How much is 15 US tablespoons of basil in ounces?
15 US tablespoons of basil equals 2/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.