2/3 Ounces of Milk to Ml Conversion

Questions: How many milliliters of milk in 2/3 ounces? How much is 2/3 ounces of milk in ml?

The answer is: 2/3 ounces of milk is equivalent to 18.2 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2/3 ounces of milk equals 18.2 milliliters.
(*) To be more precise, 2/3 ounces of milk is equal to 18.244 milliliters. All figures are approximate.
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Ounces of milk to milliliters Chart

Ounces of milk to milliliters
0.5767 ounces of milk	=	15.8 milliliters
0.5867 ounces of milk	=	16.1 milliliters
0.5967 ounces of milk	=	16.3 milliliters
0.6067 ounces of milk	=	16.6 milliliters
0.6167 ounces of milk	=	16.9 milliliters
0.6267 ounces of milk	=	17.1 milliliters
0.6367 ounces of milk	=	17.4 milliliters
0.6467 ounces of milk	=	17.7 milliliters
0.6567 ounces of milk	=	18 milliliters
0.667 ounces of milk	=	18.2 milliliters

Ounces of milk to milliliters
0.667 ounces of milk	=	18.2 milliliters
0.6767 ounces of milk	=	18.5 milliliters
0.6867 ounces of milk	=	18.8 milliliters
0.6967 ounces of milk	=	19.1 milliliters
0.7067 ounces of milk	=	19.3 milliliters
0.7167 ounces of milk	=	19.6 milliliters
0.7267 ounces of milk	=	19.9 milliliters
0.7367 ounces of milk	=	20.2 milliliters
0.7467 ounces of milk	=	20.4 milliliters
0.7567 ounces of milk	=	20.7 milliliters

Note: some values may be rounded.

FAQs on milk volume to weight conversion

2/3 ounces of milk equals how many milliliters?

2/3 ounces of milk is equivalent 18.2 milliliters.

How much is 18.2 milliliters of milk in ounces?

18.2 milliliters of milk equals 2/3 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.