2/3 Ounces of Olives to Oz Conversion

Questions: How many US fluid ounces of olives in 2/3 ounces? How much is 2/3 ounces of olives in oz?

The answer is: 2/3 ounces of olives is equivalent to 0.84 ( ~ ³/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
2/3 ounces of olives equals 0.84 ( ~ ³/₄) US fluid ounces.
(*) To be more precise, 2/3 ounces of olives is equal to 0.83982 US fluid ounces. All figures are approximate.
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Ounces of olives to US fluid ounces Chart

Ounces of olives to US fluid ounces
0.5767 ounces of olives	=	0.726 US fluid ounces
0.5867 ounces of olives	=	0.739 US fluid ounces
0.5967 ounces of olives	=	0.752 US fluid ounces
0.6067 ounces of olives	=	0.764 US fluid ounces
0.6167 ounces of olives	=	0.777 US fluid ounces
0.6267 ounces of olives	=	0.789 US fluid ounces
0.6367 ounces of olives	=	0.802 US fluid ounces
0.6467 ounces of olives	=	0.815 US fluid ounces
0.6567 ounces of olives	=	0.827 US fluid ounces
0.667 ounces of olives	=	0.84 US fluid ounces

Ounces of olives to US fluid ounces
0.667 ounces of olives	=	0.84 US fluid ounces
0.6767 ounces of olives	=	0.852 US fluid ounces
0.6867 ounces of olives	=	0.865 US fluid ounces
0.6967 ounces of olives	=	0.878 US fluid ounces
0.7067 ounces of olives	=	0.89 US fluid ounces
0.7167 ounces of olives	=	0.903 US fluid ounces
0.7267 ounces of olives	=	0.915 US fluid ounces
0.7367 ounces of olives	=	0.928 US fluid ounces
0.7467 ounces of olives	=	0.941 US fluid ounces
0.7567 ounces of olives	=	0.953 US fluid ounces

Note: some values may be rounded.

FAQs on olives volume to weight conversion

2/3 ounces of olives equals how many US fluid ounces?

2/3 ounces of olives is equivalent 0.84 ( ~ ³/₄) US fluid ounces.

How much is 0.84 US fluid ounces of olives in ounces?

0.84 US fluid ounces of olives equals 2/3 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.