2/3 Ounces of Raisins to Tbsp Conversion

Questions: How many US tablespoons of raisins in 2/3 ounces? How much is 2/3 ounces of raisins in tbsp?

The answer is: 2/3 ounces of raisins is equivalent to 1.9 ( ~ 2) US tablespoons^(*)

'Weight' to Volume Converter

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Results
2/3 ounces of raisins equals 1.9 ( ~ 2) US tablespoons.
(*) To be more precise, 2/3 ounces of raisins is equal to 1.9021 US tablespoons. All figures are approximate.
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Ounces of raisins to US tablespoons Chart

Ounces of raisins to US tablespoons
0.5767 ounces of raisins	=	1.65 US tablespoons
0.5867 ounces of raisins	=	1.67 US tablespoons
0.5967 ounces of raisins	=	1.7 US tablespoons
0.6067 ounces of raisins	=	1.73 US tablespoons
0.6167 ounces of raisins	=	1.76 US tablespoons
0.6267 ounces of raisins	=	1.79 US tablespoons
0.6367 ounces of raisins	=	1.82 US tablespoons
0.6467 ounces of raisins	=	1.85 US tablespoons
0.6567 ounces of raisins	=	1.87 US tablespoons
0.667 ounces of raisins	=	1.9 US tablespoons

Ounces of raisins to US tablespoons
0.667 ounces of raisins	=	1.9 US tablespoons
0.6767 ounces of raisins	=	1.93 US tablespoons
0.6867 ounces of raisins	=	1.96 US tablespoons
0.6967 ounces of raisins	=	1.99 US tablespoons
0.7067 ounces of raisins	=	2.02 US tablespoons
0.7167 ounces of raisins	=	2.04 US tablespoons
0.7267 ounces of raisins	=	2.07 US tablespoons
0.7367 ounces of raisins	=	2.1 US tablespoons
0.7467 ounces of raisins	=	2.13 US tablespoons
0.7567 ounces of raisins	=	2.16 US tablespoons

Note: some values may be rounded.

FAQs on raisins volume to weight conversion

2/3 ounces of raisins equals how many US tablespoons?

2/3 ounces of raisins is equivalent 1.9 ( ~ 2) US tablespoons.

How much is 1.9 US tablespoons of raisins in ounces?

1.9 US tablespoons of raisins equals 2/3 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.