2/3 Ounces of Tomato Sauce to Tbsp Conversion

Questions: How many US tablespoons of tomato sauce in 2/3 ounces? How much is 2/3 ounces of tomato sauce in tbsp?

The answer is: 2/3 ounces of tomato sauce is equivalent to 1.34 ( ~ 1 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
2/3 ounces of tomato sauce equals 1.34 ( ~ 1 ¹/₄) US tablespoons.
(*) To be more precise, 2/3 ounces of tomato sauce is equal to 1.3441 US tablespoons. All figures are approximate.
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Ounces of tomato sauce to US tablespoons Chart

Ounces of tomato sauce to US tablespoons
0.5767 ounces of tomato sauce	=	1.16 US tablespoons
0.5867 ounces of tomato sauce	=	1.18 US tablespoons
0.5967 ounces of tomato sauce	=	1.2 US tablespoons
0.6067 ounces of tomato sauce	=	1.22 US tablespoons
0.6167 ounces of tomato sauce	=	1.24 US tablespoons
0.6267 ounces of tomato sauce	=	1.26 US tablespoons
0.6367 ounces of tomato sauce	=	1.28 US tablespoons
0.6467 ounces of tomato sauce	=	1.3 US tablespoons
0.6567 ounces of tomato sauce	=	1.32 US tablespoons
0.667 ounces of tomato sauce	=	1.34 US tablespoons

Ounces of tomato sauce to US tablespoons
0.667 ounces of tomato sauce	=	1.34 US tablespoons
0.6767 ounces of tomato sauce	=	1.36 US tablespoons
0.6867 ounces of tomato sauce	=	1.38 US tablespoons
0.6967 ounces of tomato sauce	=	1.4 US tablespoons
0.7067 ounces of tomato sauce	=	1.42 US tablespoons
0.7167 ounces of tomato sauce	=	1.44 US tablespoons
0.7267 ounces of tomato sauce	=	1.47 US tablespoons
0.7367 ounces of tomato sauce	=	1.49 US tablespoons
0.7467 ounces of tomato sauce	=	1.51 US tablespoons
0.7567 ounces of tomato sauce	=	1.53 US tablespoons

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

2/3 ounces of tomato sauce equals how many US tablespoons?

2/3 ounces of tomato sauce is equivalent 1.34 ( ~ 1 ¹/₄) US tablespoons.

How much is 1.34 US tablespoons of tomato sauce in ounces?

1.34 US tablespoons of tomato sauce equals 2/3 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.