2/3 Pounds of Brown Sugar to Tbsp Conversion
Questions: How many US tablespoons of brown sugar in 2/3 pounds? How much is 2/3 pounds of brown sugar in tbsp?
The answer is: 2/3 pounds of brown sugar is equivalent to 22 ( ~ 22) US tablespoons(*)
'Weight' to Volume Converter
Pounds of brown sugar to US tablespoons Chart
Pounds of brown sugar to US tablespoons | ||
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0.5767 pounds of brown sugar | = | 19 US tablespoons |
0.5867 pounds of brown sugar | = | 19.4 US tablespoons |
0.5967 pounds of brown sugar | = | 19.7 US tablespoons |
0.6067 pounds of brown sugar | = | 20 US tablespoons |
0.6167 pounds of brown sugar | = | 20.3 US tablespoons |
0.6267 pounds of brown sugar | = | 20.7 US tablespoons |
0.6367 pounds of brown sugar | = | 21 US tablespoons |
0.6467 pounds of brown sugar | = | 21.3 US tablespoons |
0.6567 pounds of brown sugar | = | 21.7 US tablespoons |
0.667 pounds of brown sugar | = | 22 US tablespoons |
Pounds of brown sugar to US tablespoons | ||
---|---|---|
0.667 pounds of brown sugar | = | 22 US tablespoons |
0.6767 pounds of brown sugar | = | 22.3 US tablespoons |
0.6867 pounds of brown sugar | = | 22.7 US tablespoons |
0.6967 pounds of brown sugar | = | 23 US tablespoons |
0.7067 pounds of brown sugar | = | 23.3 US tablespoons |
0.7167 pounds of brown sugar | = | 23.6 US tablespoons |
0.7267 pounds of brown sugar | = | 24 US tablespoons |
0.7367 pounds of brown sugar | = | 24.3 US tablespoons |
0.7467 pounds of brown sugar | = | 24.6 US tablespoons |
0.7567 pounds of brown sugar | = | 25 US tablespoons |
Note: some values may be rounded.
FAQs on brown sugar volume to weight conversion
2/3 pounds of brown sugar equals how many US tablespoons?
2/3 pounds of brown sugar is equivalent 22 ( ~ 22) US tablespoons.
How much is 22 US tablespoons of brown sugar in pounds?
22 US tablespoons of brown sugar equals 2/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.