2/3 Pounds of Vegetable Oil to Tablespoons Conversion

Questions: How many US tablespoons of vegetable oil in 2/3 pounds? How much is 2/3 pounds of vegetable oil in tablespoons?

The answer is: 2/3 pounds of vegetable oil is equivalent to 22.2 ( ~ 22 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
2/3 pounds of vegetable oil equals 22.2 ( ~ 22 ¹/₄) US tablespoons.
(*) To be more precise, 2/3 pounds of vegetable oil is equal to 22.206 US tablespoons. All figures are approximate.
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Pounds of vegetable oil to US tablespoons Chart

Pounds of vegetable oil to US tablespoons
0.5767 pounds of vegetable oil	=	19.2 US tablespoons
0.5867 pounds of vegetable oil	=	19.5 US tablespoons
0.5967 pounds of vegetable oil	=	19.9 US tablespoons
0.6067 pounds of vegetable oil	=	20.2 US tablespoons
0.6167 pounds of vegetable oil	=	20.5 US tablespoons
0.6267 pounds of vegetable oil	=	20.9 US tablespoons
0.6367 pounds of vegetable oil	=	21.2 US tablespoons
0.6467 pounds of vegetable oil	=	21.5 US tablespoons
0.6567 pounds of vegetable oil	=	21.9 US tablespoons
0.667 pounds of vegetable oil	=	22.2 US tablespoons

Pounds of vegetable oil to US tablespoons
0.667 pounds of vegetable oil	=	22.2 US tablespoons
0.6767 pounds of vegetable oil	=	22.5 US tablespoons
0.6867 pounds of vegetable oil	=	22.9 US tablespoons
0.6967 pounds of vegetable oil	=	23.2 US tablespoons
0.7067 pounds of vegetable oil	=	23.5 US tablespoons
0.7167 pounds of vegetable oil	=	23.9 US tablespoons
0.7267 pounds of vegetable oil	=	24.2 US tablespoons
0.7367 pounds of vegetable oil	=	24.5 US tablespoons
0.7467 pounds of vegetable oil	=	24.9 US tablespoons
0.7567 pounds of vegetable oil	=	25.2 US tablespoons

Note: some values may be rounded.

FAQs on vegetable oil volume to weight conversion

2/3 pounds of vegetable oil equals how many US tablespoons?

2/3 pounds of vegetable oil is equivalent 22.2 ( ~ 22 ¹/₄) US tablespoons.

How much is 22.2 US tablespoons of vegetable oil in pounds?

22.2 US tablespoons of vegetable oil equals 2/3 ( ~ ³/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.