2/3 Ounce to Oz Conversion

Calculate the quantity of US fluid ounces in any quantity of ounces

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
2/3 ounce of water equals 0.639 ( ~ ³/₄) US fluid ounce.
(*) To be more precise, 2/3 ounce of water is equal to 0.63911 US fluid ounce. All figures are approximate.
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Ounces of water to US fluid ounces Chart

Ounces of water to US fluid ounces
0.5767 ounce of water	=	0.553 US fluid ounce
0.5867 ounce of water	=	0.562 US fluid ounce
0.5967 ounce of water	=	0.572 US fluid ounce
0.6067 ounce of water	=	0.582 US fluid ounce
0.6167 ounce of water	=	0.591 US fluid ounce
0.6267 ounce of water	=	0.601 US fluid ounce
0.6367 ounce of water	=	0.61 US fluid ounce
0.6467 ounce of water	=	0.62 US fluid ounce
0.6567 ounce of water	=	0.63 US fluid ounce
0.667 ounce of water	=	0.639 US fluid ounce

Ounces of water to US fluid ounces
0.667 ounce of water	=	0.639 US fluid ounce
0.6767 ounce of water	=	0.649 US fluid ounce
0.6867 ounce of water	=	0.658 US fluid ounce
0.6967 ounce of water	=	0.668 US fluid ounce
0.7067 ounce of water	=	0.677 US fluid ounce
0.7167 ounce of water	=	0.687 US fluid ounce
0.7267 ounce of water	=	0.697 US fluid ounce
0.7367 ounce of water	=	0.706 US fluid ounce
0.7467 ounce of water	=	0.716 US fluid ounce
0.7567 ounce of water	=	0.725 US fluid ounce

Note: some values may be rounded.

FAQs on water volume to weight conversion

2/3 ounce of water equals how many US fluid ounces?

2/3 ounce of water is equivalent 0.639 ( ~ ³/₄) US fluid ounce.

How much is 0.639 US fluid ounce of water in ounces?

0.639 US fluid ounce of water equals 2/3 ( ~ ³/₄) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.