2 Grams of Bread Flour to Ml Conversion

Questions: How many milliliters of bread flour in 2 grams? How much are 2 grams of bread flour in ml?

The answer is: 2 grams of bread flour is equivalent to 3.48 milliliters(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
2 grams of bread flour equals 3.48 milliliters.
(*) To be more precise, 2 grams of bread flour is equal to 3.4783 milliliters. All figures are approximate.

Grams of bread flour to milliliters Chart

Grams of bread flour to milliliters
1.1 grams of bread flour = 1.91 milliliters
1 1/5 grams of bread flour = 2.09 milliliters
1.3 grams of bread flour = 2.26 milliliters
1.4 grams of bread flour = 2.43 milliliters
1 1/2 grams of bread flour = 2.61 milliliters
1.6 grams of bread flour = 2.78 milliliters
1.7 grams of bread flour = 2.96 milliliters
1.8 grams of bread flour = 3.13 milliliters
1.9 grams of bread flour = 3.3 milliliters
2 grams of bread flour = 3.48 milliliters
Grams of bread flour to milliliters
2 grams of bread flour = 3.48 milliliters
2.1 grams of bread flour = 3.65 milliliters
2 1/5 grams of bread flour = 3.83 milliliters
2.3 grams of bread flour = 4 milliliters
2.4 grams of bread flour = 4.17 milliliters
2 1/2 grams of bread flour = 4.35 milliliters
2.6 grams of bread flour = 4.52 milliliters
2.7 grams of bread flour = 4.7 milliliters
2.8 grams of bread flour = 4.87 milliliters
2.9 grams of bread flour = 5.04 milliliters

Note: some values may be rounded.

FAQs on bread flour volume to weight conversion

2 grams of bread flour equals how many milliliters?

2 grams of bread flour is equivalent 3.48 milliliters.

How much is 3.48 milliliters of bread flour in grams?

3.48 milliliters of bread flour equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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