2 Grams of Buttermilk to Ounces Conversion

Questions: How many US fluid ounces of buttermilk in 2 grams? How much are 2 grams of buttermilk in ounces?

The answer is: 2 grams of buttermilk is equivalent to 0.0661 US fluid ounce(*)

'Weight' to Volume Converter

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Results
2 grams of buttermilk equals 0.0661 US fluid ounce.
(*) To be more precise, 2 grams of buttermilk is equal to 0.066108 US fluid ounce. All figures are approximate.

Grams of buttermilk to US fluid ounces Chart

Grams of buttermilk to US fluid ounces
1.1 gram of buttermilk = 0.0364 US fluid ounce
1 1/5 gram of buttermilk = 0.0397 US fluid ounce
1.3 gram of buttermilk = 0.043 US fluid ounce
1.4 gram of buttermilk = 0.0463 US fluid ounce
1 1/2 gram of buttermilk = 0.0496 US fluid ounce
1.6 gram of buttermilk = 0.0529 US fluid ounce
1.7 gram of buttermilk = 0.0562 US fluid ounce
1.8 gram of buttermilk = 0.0595 US fluid ounce
1.9 gram of buttermilk = 0.0628 US fluid ounce
2 grams of buttermilk = 0.0661 US fluid ounce
Grams of buttermilk to US fluid ounces
2 grams of buttermilk = 0.0661 US fluid ounce
2.1 grams of buttermilk = 0.0694 US fluid ounce
2 1/5 grams of buttermilk = 0.0727 US fluid ounce
2.3 grams of buttermilk = 0.076 US fluid ounce
2.4 grams of buttermilk = 0.0793 US fluid ounce
2 1/2 grams of buttermilk = 0.0826 US fluid ounce
2.6 grams of buttermilk = 0.0859 US fluid ounce
2.7 grams of buttermilk = 0.0892 US fluid ounce
2.8 grams of buttermilk = 0.0926 US fluid ounce
2.9 grams of buttermilk = 0.0959 US fluid ounce

Note: some values may be rounded.

FAQs on buttermilk volume to weight conversion

2 grams of buttermilk equals how many US fluid ounces?

2 grams of buttermilk is equivalent 0.0661 US fluid ounce.

How much is 0.0661 US fluid ounce of buttermilk in grams?

0.0661 US fluid ounce of buttermilk equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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