2 Grams of Chopped Apples to Tablespoons Conversion

Questions: How many US tablespoons of chopped apples in 2 grams? How much are 2 grams of chopped apples in tablespoons?

The answer is: 2 grams of chopped apples is equivalent to 0.271 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
2 grams of chopped apples equals 0.271 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 2 grams of chopped apples is equal to 0.27105 US tablespoons. All figures are approximate.
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Grams of chopped apples to US tablespoons Chart

Grams of chopped apples to US tablespoons
1.1 grams of chopped apples	=	0.149 US tablespoons
1 ¹/₅ grams of chopped apples	=	0.163 US tablespoons
1.3 grams of chopped apples	=	0.176 US tablespoons
1.4 grams of chopped apples	=	0.19 US tablespoons
1 ¹/₂ grams of chopped apples	=	0.203 US tablespoons
1.6 grams of chopped apples	=	0.217 US tablespoons
1.7 grams of chopped apples	=	0.23 US tablespoons
1.8 grams of chopped apples	=	0.244 US tablespoons
1.9 grams of chopped apples	=	0.258 US tablespoons
2 grams of chopped apples	=	0.271 US tablespoons

Grams of chopped apples to US tablespoons
2 grams of chopped apples	=	0.271 US tablespoons
2.1 grams of chopped apples	=	0.285 US tablespoons
2 ¹/₅ grams of chopped apples	=	0.298 US tablespoons
2.3 grams of chopped apples	=	0.312 US tablespoons
2.4 grams of chopped apples	=	0.325 US tablespoons
2 ¹/₂ grams of chopped apples	=	0.339 US tablespoons
2.6 grams of chopped apples	=	0.352 US tablespoons
2.7 grams of chopped apples	=	0.366 US tablespoons
2.8 grams of chopped apples	=	0.379 US tablespoons
2.9 grams of chopped apples	=	0.393 US tablespoons

Note: some values may be rounded.

FAQs on chopped apples volume to weight conversion

2 grams of chopped apples equals how many US tablespoons?

2 grams of chopped apples is equivalent 0.271 ( ~ ¹/₄) US tablespoons.

How much is 0.271 US tablespoons of chopped apples in grams?

0.271 US tablespoons of chopped apples equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.