2 Grams of Coarse Salt to Tsp Conversion

Questions: How many US teaspoons of coarse salt in 2 grams? How much are 2 grams of coarse salt in tsp?

The answer is: 2 grams of coarse salt is equivalent to 0.436 ( ~ ¹/₂) US teaspoons^(*)

'Weight' to Volume Converter

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Results
2 grams of coarse salt equals 0.436 ( ~ ¹/₂) US teaspoons.
(*) To be more precise, 2 grams of coarse salt is equal to 0.43631 US teaspoons. All figures are approximate.
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Grams of coarse salt to US teaspoons Chart

Grams of coarse salt to US teaspoons
1.1 grams of coarse salt	=	0.24 US teaspoons
1 ¹/₅ grams of coarse salt	=	0.262 US teaspoons
1.3 grams of coarse salt	=	0.284 US teaspoons
1.4 grams of coarse salt	=	0.305 US teaspoons
1 ¹/₂ grams of coarse salt	=	0.327 US teaspoons
1.6 grams of coarse salt	=	0.349 US teaspoons
1.7 grams of coarse salt	=	0.371 US teaspoons
1.8 grams of coarse salt	=	0.393 US teaspoons
1.9 grams of coarse salt	=	0.414 US teaspoons
2 grams of coarse salt	=	0.436 US teaspoons

Grams of coarse salt to US teaspoons
2 grams of coarse salt	=	0.436 US teaspoons
2.1 grams of coarse salt	=	0.458 US teaspoons
2 ¹/₅ grams of coarse salt	=	0.48 US teaspoons
2.3 grams of coarse salt	=	0.502 US teaspoons
2.4 grams of coarse salt	=	0.524 US teaspoons
2 ¹/₂ grams of coarse salt	=	0.545 US teaspoons
2.6 grams of coarse salt	=	0.567 US teaspoons
2.7 grams of coarse salt	=	0.589 US teaspoons
2.8 grams of coarse salt	=	0.611 US teaspoons
2.9 grams of coarse salt	=	0.633 US teaspoons

Note: some values may be rounded.

FAQs on coarse salt volume to weight conversion

2 grams of coarse salt equals how many US teaspoons?

2 grams of coarse salt is equivalent 0.436 ( ~ ¹/₂) US teaspoons.

How much is 0.436 US teaspoons of coarse salt in grams?

0.436 US teaspoons of coarse salt equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.